SHRIMP COCKTAIL SHOOTERS
Steps:
- Combine all cocktail sauce ingredients in a serving bowl and stir to blend, set aside. Bring large pot of water to boil. Add shrimp and cook for 3-4 mins until pink. Drain and put shrimp in an ice bath. Use funnel to pour cocktail sauce into shot glasses. Garnish each shooter with one shrimp and one lemon wheel. Serve immediately.
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Motiur Mukta
[email protected]I love this recipe! It's so easy to make and the shrimp cocktail shooters are always a hit.
Bimpe Oyewole
[email protected]These shrimp cocktail shooters are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
Lydia Gharbi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Soleil Sarive
[email protected]I'm not sure what I did wrong, but my shrimp cocktail shooters didn't turn out as good as I had hoped. The shrimp were overcooked and the sauce was too bland.
humayra khatun
[email protected]I had some trouble finding the right size shot glasses, but overall this recipe was easy to follow and the shrimp cocktail shooters turned out great.
Md Babu islam
[email protected]These were a bit too spicy for my taste, but my husband loved them.
Mueed Akbar
[email protected]So easy to make and so delicious. I will definitely be making these again.
Mr Chand
[email protected]These were a hit at my party! I loved the presentation and the taste was out of this world.
Yadeh Skore
[email protected]I'm not a big fan of shrimp, but I really enjoyed these shrimp cocktail shooters. The sauce was amazing and the shrimp were cooked perfectly.
Paige Carson
[email protected]These shrimp cocktail shooters were delicious! The shrimp were cooked perfectly and the sauce was just the right amount of tangy. I will definitely be making these again.
Rafaqat
[email protected]I made this recipe for a work potluck and it was a huge success! Everyone loved the shrimp cocktail shooters. They were easy to make and very affordable.
Yehia Ramy
[email protected]This shrimp cocktail shooter recipe is a hit! The shrimp were cooked perfectly and the sauce was tangy and flavorful. I also loved the presentation in the shot glasses. It was a great way to start off our party.