Make and share this Shrimp Curry recipe from Food.com.
Provided by echo echo
Categories Curries
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- About 30 minutes before serving, in blender or food processor, blend together yogurt through garlic on the ingredient list at medium speed until smooth.
- In a large skillet over medium heat cook shrimp in 3 Tbs hot oil until just tender, approximately 5 minutes, stirring constantly.
- Add more oil if necessary.
- Remove shrimp from skillet with a slotted spoon; set aside.
- In remaining oil (again add more if necessary), cook onion until tender, about 5 minutes.
- Stir in yogurt mixture.
- Heat to boiling, then reduce heat to low.
- Simmer 5 minutes or until the mixture is slightly thickened, stirring frequently.
- Return the shrimp to the skillet.
- Cook until heated through, about 3 minutes.
Nutrition Facts : Calories 491.1, Fat 9.2, SaturatedFat 1.1, Cholesterol 294.9, Sodium 745.6, Carbohydrate 61, Fiber 1.7, Sugar 4.6, Protein 38
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#curries #time-to-make #course #main-ingredient #cuisine #preparation #south-african #main-dish #seafood #african #shrimp #shellfish #4-hours-or-less
You'll also love
Gerald Salvado Arinda
[email protected]I can't wait to try this shrimp curry recipe.
Steven B mkhize
[email protected]This shrimp curry is a great way to add some spice to your life.
Akingbade Justina
[email protected]I love the vibrant colors of this shrimp curry. It's so appetizing.
Lethabo Mogane
[email protected]This shrimp curry is the perfect comfort food. It's warm, hearty, and filling.
mero body
[email protected]I love that this shrimp curry can be made in one pot. It makes it so easy to clean up.
Zubair Arshad
[email protected]This shrimp curry is a great way to use up leftover shrimp. It's also a great way to get your kids to eat their vegetables.
Lestaria Netherton
[email protected]I've tried many shrimp curry recipes, and this one is by far the best. It's the perfect balance of flavors, and it's always a hit with my guests.
Abil Hasan
[email protected]This shrimp curry is a bit pricey, but it's worth it. The ingredients are all fresh and high-quality, and the flavor is amazing.
Kgomotso Moemise
[email protected]I'm not a big fan of shrimp, but I loved this curry. The sauce was so creamy and flavorful, and the shrimp were cooked perfectly.
Calvin david Victory
[email protected]This shrimp curry is the perfect weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
nickyjay cuellar
[email protected]I love how this shrimp curry is made with all fresh ingredients. It tastes so much better than the ones made with canned or frozen shrimp.
Punjabi Jutti
[email protected]This shrimp curry is so easy to make, and it's always a hit with my family.
Madhab Acharya
[email protected]I made this shrimp curry for a party, and it was a huge success. Everyone loved it!
Dalitso Mwambisi
[email protected]This shrimp curry is amazing! The flavors are so complex and delicious.
Rana Shahbaz
[email protected]The shrimp curry was good, but I found it to be a bit bland. I would add more spices next time.
Owain Does Gaming
[email protected]The shrimp curry was a bit too spicy for my taste, but my husband loved it. He said it was the best shrimp curry he's ever had.
Anislav Chackarov
[email protected]This was my first time making shrimp curry, and it turned out great! The recipe was easy to follow, and the curry was delicious. I'll definitely be making this again.
Mairelis Gamez
[email protected]I've made this shrimp curry several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make.
Ighalo Kester
[email protected]This shrimp curry was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.