SHRIMP DIP DELIGHT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shrimp Dip Delight image

This recipe comes from the New Orleans cookbook entitled "Jambalaya" which was the official cookbook of the 1984 Louisiana World Exposition. It is a very easy and flavorful dip. You must refrigerate it for the best flavor. Preparation and cook time does not include refrigeration time.

Provided by Luby Luby Luby

Categories     < 4 Hours

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb raw shrimp, peeled
1 (8 ounce) package cream cheese, softened
1/2 cup finely chopped green onion
1/2 cup finely chopped celery
3 tablespoons lemon juice
2 tablespoons finely chopped Italian parsley
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 cup mayonnaise

Steps:

  • Bring large pot of salted water to boil and add shrimp.
  • Boil shrimp for approximately 5 minutes or until done (do not overcook).
  • In large bowl blend cream cheese with onions, celery, lemon juice, parsley, salt, cayenne pepper and mayonnaise.
  • Gently fold in shrimp.
  • Cover and refrigerate for at least 8 hours or overnight.

Muhammad Yaseen (Prince)
[email protected]

This shrimp dip is the perfect party appetizer! It's easy to make, creamy, cheesy, and packed with flavor. I love that you can adjust the spiciness to your liking. It's always a hit with my friends and family! ✨


Adnan Adiii
[email protected]

Not bad, but not great. I think it needs more seasoning. ✳️


Kamala Rai
[email protected]

This is my go-to shrimp dip recipe! It's always a crowd pleaser and so easy to make. I love that it can be made ahead of time, which makes it perfect for parties. ?


Adem
[email protected]

I found this recipe to be a bit too salty for my taste. I think next time I'll use less salt and maybe add a bit more lemon juice. ??


Gustavo Amezquita
[email protected]

This dip is a great way to use up leftover shrimp. It's also very versatile. You can serve it with crackers, chips, or even vegetables. I also like to add a dollop of sour cream on top ?


Arsalan Main
[email protected]

I made this dip for a game day party and it was a total hit! Everyone loved it ?


Slot Ventures
[email protected]

Absolutely delicious! This shrimp dip is so easy to make and is always a hit at parties. I love that you can adjust the spiciness to your liking. Thanks for sharing this amazing recipe! ?


Chengeto Mvundura
[email protected]

Meh. It was okay. I've had better shrimp dips before. ⮅


January Seven
[email protected]

This is a must-try recipe for any shrimp lover! The dip is rich, creamy, and packed with flavor. I especially love the crunch from the celery and bell pepper. It's the perfect appetizer for any occasion ?


umar ch
[email protected]

Not a fan. The dip was too bland for my taste. Maybe I should've added more spices. ✅


Chrissy Holland
[email protected]

I tried this recipe and it turned out perfect! The flavor was on point and the texture was creamy. My family loved it! ⭐


James Eddington
[email protected]

This shrimp dip is to die for! The combination of shrimp, cream cheese, and spices is just perfect. I love that it's also so easy to make. It's a great appetizer for any party or gathering ?


Md Takbir
[email protected]

Just made this dip for a potluck and it was a huge hit! Everyone was raving about how creamy and cheesy it was. Thanks for sharing! ❤️


Jannatul firdaus Liza
[email protected]

Great recipe! Easy to follow and the dip turned out delicious. Will definitely add this to my favorite shrimp recipes ?


Jamin Patrz
[email protected]

Amazing! I made this shrimp dip last night for a party and everyone loved it. It's so creamy, cheesy, and flavorful. My favorite part? Cooking the shrimp in Old Bay seasoning, which kicks it up a notch! Thank you for sharing this recipe! ?


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #dips     #shrimp     #dietary     #low-carb     #low-in-something     #shellfish     #4-hours-or-less