SHRIMP IN LEMON GARLIC CHILI SAUCE

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This is THE BEST shrimp recipe, I swear. This is "finger food" -- you'll peel and eat the shrimp at the table, so provide one or more bowls to discard the shells and have plenty of napkins on hand. You'll want to serve this with lots of crusty bread to sop up the absolutely amazing sauce. ENJOY! Note: prep time does not include time to marinate shrimp.

Provided by St. Louie Suzie

Categories     < 60 Mins

Time 45m

Yield 4 serving(s)

Number Of Ingredients 15

2 lbs large unpeeled shrimp
2 lemons, sliced into 1/4-inch slices
8 ounces chili sauce (Heinz makes a good bottled sauce)
1/2 cup butter
1/2 cup olive oil
3 tablespoons Worcestershire sauce
4 garlic cloves, minced
3 tablespoons lemon juice
1 tablespoon fresh parsley, chopped
2 teaspoons paprika
2 teaspoons oregano
2 teaspoons crushed red pepper flakes
1 teaspoon pepper sauce (such as Tobasco or Franks Red Hot Sauce)
3 tablespoons liquid smoke
salt and pepper

Steps:

  • Wash shrimp, spread out in 9" x 12" glass baking dish.
  • Combine all other ingredients in medium saucepan over low heat.
  • Pour sauce including cooked-down lemons over shrimp.
  • Refrigerate and turn shrimp every 30 minutes or so for several hours.
  • Bake at 300 degrees F for 30 minutes, turning shrimp at 10 minute intervals.
  • Serve in soup bowls with bread on the side to sop up the sauce.

Nashwa Tarek
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I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I usually serve it with rice or noodles.


Kitone Musa
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This dish is so easy to make and it's always a crowd-pleaser. I love the combination of flavors in the sauce. I usually add a little extra garlic because I love the flavor.


Bobbi Brothers
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I made this dish for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.


Angie Hughes
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This is one of my favorite shrimp recipes. The sauce is so flavorful and the shrimp are always cooked perfectly. I usually serve it with rice or noodles.


Suleiman Mikdad
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I love this dish! The shrimp are always cooked perfectly and the sauce is so flavorful. I always add a little extra lemon juice to brighten up the flavors.


Rakib Kegn
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This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


morad mousatni
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I made this dish last night and it was a hit with my family! The sauce was so good that we ate it with rice. I will definitely be making this again.


Muhammad Muhammadahmad
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This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #seafood     #shrimp     #shellfish