Very light flavor and low in calories. Originally meant to be a side dish I made some healthy substitutions and added shrimp. I usually serve with asparagus, the entire family loves it.
Provided by Brandi Starr
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 40m
Yield 5
Number Of Ingredients 14
Steps:
- Whisk yogurt, chicken broth, lemon juice, Dijon mustard, garlic, and 1 teaspoon black pepper together in a bowl until dressing is smooth.
- Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse under cold water until pasta is slightly cooled.
- Preheat oven to 450 degrees F (230 degrees C).
- Toss shrimp and 2 tablespoons olive oil together in a bowl; season with salt and pepper. Transfer to a glass baking dish.
- Bake in the preheated oven until shrimp are bright pink and cooked through, 10 to 12 minutes.
- Toss pasta with dressing in a bowl. Add shrimp and scallions; season with 1 teaspoon kosher salt and more pepper. Garnish pasta salad with Cheddar cheese and lemon slices.
Nutrition Facts : Calories 382.3 calories, Carbohydrate 45.1 g, Cholesterol 136 mg, Fat 12.2 g, Fiber 2.8 g, Protein 24.4 g, SaturatedFat 4.1 g, Sodium 759.8 mg, Sugar 2.8 g
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BEENISH SARWAR
[email protected]This salad is a great way to get your kids to eat their vegetables.
Mara Jade
[email protected]I'm so glad I tried this recipe. It's definitely going to be a regular in my meal rotation.
SAIFUL FF
[email protected]This is a great recipe for a healthy and delicious lunch or dinner.
DEATH POOL DEATH POOL
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Abid Ullah
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Howard Myrick
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it.
BlazeBuzz Gaming
[email protected]This is the best shrimp pasta salad I've ever had. The dressing is amazing.
Arshad Tauqir
[email protected]I'm always looking for new shrimp pasta salad recipes, and this one is definitely a keeper. It's so flavorful and delicious.
Eyuel abebe Abebe
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it's easy to transport.
Millie at home
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Naresh mogar
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
reddest yayo
[email protected]I love the addition of asparagus to this salad. It adds a nice pop of color and flavor.
Lilla Csicsmann
[email protected]This salad is a great way to use up leftover shrimp. I had some shrimp from a shrimp boil the night before, and this salad was the perfect way to use them up.
Adeel Mehar
[email protected]I'm not a big fan of shrimp, but I really enjoyed this salad. The dressing is so good that it makes the shrimp taste amazing.
adeel choudry
[email protected]This is a great recipe for a light and healthy lunch. The shrimp and pasta are a good source of protein, and the vegetables add a nice crunch.
Bi Beol
[email protected]I made this salad exactly as the recipe said and it turned out perfectly. I will definitely be making it again.
Vadim Rudachenko
[email protected]I love that this salad is so easy to make. It's a great weeknight meal option.
Ahmad Khlefeh
[email protected]The creamy lemon dressing is the star of this dish. It's so light and flavorful, and it really complements the shrimp and pasta.
Zishan Vs7
[email protected]I made this salad for a party and it was a hit! Everyone loved the combination of flavors and textures.
Moira Kadange
[email protected]This shrimp pasta salad is a refreshing and flavorful dish that's perfect for a summer lunch or dinner. The creamy lemon dressing is light and tangy, and the shrimp and pasta are cooked to perfection.