SHRIMP PIL-PIL - RACHAEL RAY
Make and share this Shrimp Pil-Pil - Rachael Ray recipe from Food.com.
Provided by bricookie55
Categories Spanish
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large, heavy skillet, heat the olive oil over medium-high heat.
- Add the garlic, crushed red pepper, and paprika, and cook for 30 seconds, stirring constantly.
- Season the shrimp with salt, add them to the skillet, and cook until opaque, 1 to 2 minutes on each side. Remove from the heat; stir in parsley.
- Transfer the shrimp mixture to a bowl and serve with bread for dipping and mopping.
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Mursal Naseri
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook quickly and the sauce is very flavorful. I usually serve this dish with some rice or pasta.
Salim Abdulemid
[email protected]I made this dish last night and it was delicious! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Skyler Conway
[email protected]This is one of my favorite shrimp recipes. The sauce is so flavorful and the shrimp are always cooked perfectly. I love serving this dish with some rice or pasta.
Jill Smith
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing. I always serve this dish with some crusty bread to soak up all the sauce.
Riyaj Khan
[email protected]This dish is always a crowd-pleaser. I've made it for parties and potlucks and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful.
M imran ali Ali
[email protected]I love this recipe because it's so versatile. I can use different types of seafood, such as scallops or mussels, and I can also adjust the spiciness of the sauce to my liking.
Abdul hai
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook quickly and the sauce is very flavorful. I usually serve this dish with some rice or pasta.
KS MUSIC
[email protected]I've made this dish several times now and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love serving this dish with some crusty bread or rice.
Danny Velasquez
[email protected]This dish is a bit spicy, but it's so worth it. The sauce is so flavorful and the shrimp are cooked perfectly. I love serving this dish with some rice to soak up all the sauce.
Shofikul Rahman
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ram Kumar Bista
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again for my next party.
Tribe of Judah
[email protected]This is one of my favorite shrimp recipes. The sauce is so flavorful and the shrimp are always cooked perfectly. I love serving this dish with some crusty bread to soak up all the sauce.
MD HRIDOY HASAN
[email protected]I'm not usually a fan of shrimp, but this dish changed my mind. The sauce was so good that I could have eaten it by itself. The shrimp were also cooked perfectly and were very tender. I will definitely be making this again.
Nicola Broadstock
[email protected]I made this dish last night and it was a hit! My family loved the spicy, garlicky sauce and the shrimp were cooked to perfection. I will definitely be adding this to my regular rotation of recipes.
abdulrehman zahidnazir
[email protected]This shrimp pil pil was absolutely delicious! The sauce was so flavorful and the shrimp were cooked perfectly. I served it with some crusty bread to soak up all the yummy sauce. Will definitely be making this again soon!