SHRIMP RAKHEE
This is a copycat recipe from a favorite dish at the Waterfront Grill in Monroe, LA.
Provided by Joyce Lowery
Categories Seafood
Time 50m
Number Of Ingredients 7
Steps:
- 1. Melt the butter. Add mushrooms and onions, Saute until tender.
- 2. Stir in shrimp. Add the whipped cream and parmesan cheese. Stir all together and pour into casserole dish.
- 3. Pour bread crumbs on top. Bake at 350 degrees for about 25 minutes. Serve over pasta or a grilled steak.
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Deepak Basnet
[email protected]This dish was a great way to use up leftover shrimp. The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was a delicious and easy meal.
Jamaal Soudien
[email protected]I'm not a good cook, but this dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I served it over noodles and it was a hit with my family.
Hussnain Asghar
[email protected]This dish was a little time-consuming to make, but it was worth it. The shrimp were so flavorful and the sauce was delicious. I served it over rice and it was a perfect meal.
ishan singh
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. I will definitely be making it again for my next party.
Tubbau aliyu abbas Tubbau
[email protected]This dish was a great way to get my kids to eat shrimp. They loved the sweet and tangy sauce. I served it over rice and it was a hit with the whole family.
Aghogho Ohwomrohwo
[email protected]I'm a vegetarian, but I still enjoyed this dish. I made it with tofu instead of shrimp and it was delicious! The sauce was flavorful and the tofu was cooked perfectly. I will definitely be making this dish again.
Kenneth Crease
[email protected]This dish was a little too spicy for me, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili pepper next time.
twetaa twetaa
[email protected]I made this dish with a few substitutions and it still turned out great! I used frozen shrimp instead of fresh shrimp and I used a different type of chili pepper. The dish was still delicious and I will definitely be making it again.
ArslanAli Ali
[email protected]This dish was a great way to use up leftover shrimp. The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was a delicious and easy meal.
mdarafat3735
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again for my next potluck.
Bhakta karki
[email protected]I'm not a good cook, but this dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I served it over noodles and it was a hit with my family.
Bd Mb
[email protected]This dish was a little time-consuming to make, but it was worth it. The shrimp were so flavorful and the sauce was delicious. I served it over rice and it was a perfect meal.
MSC Systems
[email protected]I made this dish with my kids and they loved it! It was a great way to get them to eat shrimp. The sauce was sweet and tangy, and the shrimp were cooked perfectly. We will definitely be making this dish again.
Maria Torres
[email protected]This dish was a little spicy for me, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was delicious. I would make it again, but I would use less chili pepper next time.
Irfan Hero
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was so flavorful and the shrimp were cooked perfectly. I would definitely make this dish again.
Ibitola Emmanuel
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. I will definitely be making it again for my next party.
Jude Uzochukwu Iwu
[email protected]This dish was easy to make and so delicious! I loved the combination of flavors. I will definitely be making it again.
Aryanna Briseno
[email protected]I followed the recipe exactly and the dish turned out great! The shrimp were tender and flavorful, and the sauce was delicious. I served it over rice and it was a perfect meal.
Eric Cunningham
[email protected]Shrimp Rakhee was a hit! The flavors were amazing and the shrimp were cooked perfectly. I will definitely be making this dish again.