Five ingredients and 10 minutes are all you need to bring this salad to your table. It doesn't get much easier than this!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Thaw tortellini as directed on package.
- Toss tortellini and remaining ingredients until coated with dressing. Refrigerate before serving if desired.
Nutrition Facts : Calories 280, Carbohydrate 24 g, Cholesterol 290 mg, Fiber 1 g, Protein 27 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 650 mg
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ms jahanur
[email protected]I can't wait to make this salad again!
jibrin mohammed
[email protected]This is the best shrimp salad recipe I've ever tried.
Khaliad Mnzoor
[email protected]I'm so glad I found this recipe. It's a keeper!
Margarita Serrano
[email protected]This salad is a great way to get your daily dose of protein and omega-3 fatty acids.
William Carr
[email protected]I love that this recipe is healthy and delicious.
Diku shanti
[email protected]This salad is perfect for a light and healthy lunch or dinner.
Samina Samina
[email protected]I've made this salad for potlucks and it's always a hit!
Vusi Malahlela
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dennis Kingsley
[email protected]I'm not a big fan of shrimp, but I really enjoyed this salad. The dressing is what really makes it.
rasheed ali
[email protected]This salad is a great way to use up leftover shrimp.
Alamudin JM
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
it's hridoy
[email protected]I've tried many shrimp salad recipes before, but this one is by far the best. It's so simple to make and the results are always perfect.
Yeg Hey
[email protected]This is a great recipe for a healthy and flavorful meal. I highly recommend it!
Julieann Munson
[email protected]I love the combination of flavors in this salad. The shrimp, avocado, and tomatoes go together perfectly.
Jamil Jamil
[email protected]This salad is so refreshing and light, perfect for a summer lunch or dinner.
Inako Lwandle Saba
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite ways to make shrimp salad.
Mr_Molotof
[email protected]I've made this salad a few times now and it's always a hit! My friends and family love it.
Chalene Van Tonder
[email protected]This is my new favorite shrimp salad recipe! It's so easy to make and the results are amazing. The shrimp are succulent and tender, and the dressing is perfectly balanced.
Carlos Reyna
[email protected]Just made this salad for lunch and it was delicious! The shrimp were cooked perfectly and the dressing was light and refreshing. I also added some chopped cucumber for extra crunch.
Ambitious Orobosa
[email protected]This shrimp salad is a delightful dish! It's packed with flavor and the shrimp is cooked perfectly. I love the addition of the avocado and the dressing is tangy and flavorful. I will definitely be making this again!