SHRIMP & SCALLOP SALAD IN AVOCADO CUPS
Make and share this Shrimp & Scallop Salad in Avocado Cups recipe from Food.com.
Provided by Bergy
Categories Canadian
Time 18m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook the shrimp& scallops in boiling water for about 3 minutes (do not over cook or they will become tough, you should only cook them until the shrimp turn pink and the scallops are opaque. Drain& chill under cold water. Cube the scallops (Leave bay scallops whole). You may now, if you wish, cover the sea).
- Cut Avocados in half and remove the pit.
- Scoop out the flesh, leaving a thin shell, chop the flesh and place in a large bowl.
- Add shrimp, scallops and remaining ingredients, toss lightly.
- Divide among the 8 avocado shells, mound attractively.
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[email protected]I would definitely recommend this salad to anyone who loves seafood. It's a delicious and impressive dish.
Kk Oo
[email protected]This salad is a little pricey to make, but it's worth it for a special occasion.
Md Hayatol
[email protected]I'm not a big fan of seafood, but I really enjoyed this salad. The avocado cups add a nice sweetness that balances out the brininess of the shrimp and scallops.
Deewan Kumar
[email protected]This salad is a great way to use up leftover shrimp and scallops. It's also a great make-ahead dish for busy weeknights.
Akter hosain
[email protected]I love this recipe! It's so easy to make and always turns out great.
I'm ASIF
[email protected]This salad is absolutely delicious! The shrimp and scallops are cooked perfectly, and the avocado cups add a creamy and flavorful touch.
Usman Manj
[email protected]I've made this salad several times now and it's always a hit. The avocado cups are such a fun and creative way to serve it.
joy daisy
[email protected]This is my new go-to recipe for summer parties. It's light and refreshing, and always a crowd-pleaser.
mary josphine
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and assemble, and everyone loved it.
Ashriel Windom (Osh)
[email protected]This shrimp and scallop salad in avocado cups was a hit at my last dinner party! The combination of flavors and textures was amazing, and the avocado cups added a fun and unique touch.