SHRIMP SCAMPI WITH PASTA
Provided by Michael Symon : Food Network
Categories main-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Bring a pot of water to a boil and add 2 tablespoons salt . Add the spaghetti, give it a stir and cook until al dente according to the package instructions.
- Meanwhile, heat a large saute pan over medium heat. Add the oil, butter, garlic and a pinch of salt and sweat the garlic for 2 minutes. Add the shrimp, season with salt and pepper and cook, stirring, 1 minute. Add the wine, lemon juice and chile flakes if using and cook until the shrimp are just cooked through, 3 to 5 minutes.
- Reserve some of the pasta water, then drain the spaghetti. Add the spaghetti and a little of the reserved pasta water to the pan with the shrimp and toss to combine. Toss in the parsley if using and serve.
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Sikander Juttg
[email protected]I followed the recipe exactly and the shrimp scampi turned out terrible. The shrimp were overcooked and the sauce was bland.
MD MDAMINUL
[email protected]The sauce was a little too salty for my taste, but otherwise this recipe was great.
md wahab
[email protected]This recipe was easy to follow and the shrimp scampi turned out great.
Md Obidulla
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to add a little bit of white wine to the sauce for extra flavor.
Mohammad Harun
[email protected]This was a great recipe! I made it last night and my family loved it. It was easy to follow and the shrimp scampi turned out perfectly. The sauce was creamy and flavorful, and the shrimp were cooked to perfection. Will definitely be making this again