SHRIMP STEW
"Here in the Northwest, we have a seemingly endless supply of seafood, so we're always searching for creative new recipes," reveals Renton, Washington cook Jennie Benjaminson. "This thick hearty stew was a big hit."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion and garlic in oil for 5 minutes. Stir in the tomatoes, tomato sauce, dill, mustard, honey and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Add the shrimp, cheese and parsley; simmer 5 minutes longer.
Nutrition Facts : Calories 296 calories, Fat 11g fat (4g saturated fat), Cholesterol 187mg cholesterol, Sodium 1098mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 4g fiber), Protein 31g protein.
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Sky Alvarado
[email protected]I'm not a big fan of seafood, but I really enjoyed this stew. The shrimp were cooked perfectly, and the broth was very flavorful. I would definitely make it again.
Ricky McKnight
[email protected]This stew was just okay. The shrimp were a bit overcooked, and the broth was a bit bland. I wouldn't make it again.
Biki Patel
[email protected]This stew was very easy to make, and it turned out great. The shrimp were cooked perfectly, and the broth was very flavorful. I served it with some rice, and it was a delicious and satisfying meal.
Aidan Eayre
[email protected]This stew was amazing! The shrimp were so tender and flavorful, and the broth was rich and creamy. I served it with some crusty bread to soak up all that delicious sauce, and it was the perfect meal for a cold night.
Afaraad Horteeda
[email protected]This recipe was a bit confusing to follow, but the stew turned out great in the end. The shrimp were cooked perfectly, and the broth was very flavorful. I would definitely make it again.
TYBWRiruka
[email protected]This stew was a bit too spicy for my taste, but other than that, it was delicious. The shrimp were cooked perfectly, and the broth was very flavorful.
Ali Rizvi
[email protected]This stew was absolutely delicious! The shrimp were cooked perfectly, and the broth was so flavorful. I served it with some crusty bread to soak up all that delicious sauce, and it was the perfect comfort food on a cold night.
FF BHARNO GAMER YT
[email protected]This stew was just okay. The shrimp were a bit overcooked, and the broth was a bit bland. I wouldn't make it again.
Tshepiso Duma
[email protected]This stew was very easy to make, and it turned out great. The shrimp were cooked perfectly, and the broth was very flavorful. I served it with some rice, and it was a delicious and satisfying meal.
Rahik Gaming
[email protected]This stew was amazing! The shrimp were so tender and flavorful, and the broth was rich and creamy. I served it with some crusty bread to soak up all that delicious sauce, and it was the perfect meal for a cold night.
Ayesha Zaib
[email protected]This recipe was a bit confusing to follow, but the stew turned out great in the end. The shrimp were cooked perfectly, and the broth was very flavorful. I would definitely make it again.
Susan Degen
[email protected]This stew was a bit too spicy for my taste, but other than that, it was delicious. The shrimp were cooked perfectly, and the broth was very flavorful.
Big Liberia21
[email protected]I've made this shrimp stew a few times now, and it's always a hit. It's so easy to make, and the results are always amazing. The shrimp are always cooked perfectly, and the broth is so flavorful. I love serving it with some rice or crusty bread.
Samelia Simpson
[email protected]This shrimp stew was absolutely delicious! The broth was flavorful and packed with seafood goodness, and the shrimp were cooked perfectly. I served it with some crusty bread to soak up all that delicious sauce, and it was the perfect comfort food on