SHRIMP STIR FRY WITH EGG NOODLES
This delicious shrimp dish is a colorful, easy to make, and will keep you wanting seconds. Enjoy.
Provided by juana
Categories World Cuisine Recipes Asian Chinese
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in noodles and return to a boil. Cook until the pasta floats to the top, 1 to 2 minutes; drain.
- Heat oil in a large skillet over medium-high heat; cook and stir onion and garlic for about 1 minute. Add broccoli and bell pepper; cook and stir until just tender, about 3 minutes. Stir in shrimp, water chestnuts, baby corn, bamboo shoots, oyster sauce, and red pepper flakes. Continue cooking until shrimp and vegetables are heated through, about 3 minutes more.
- Serve shrimp and vegetables over noodles.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 49 g, Cholesterol 83.2 mg, Fat 6.3 g, Fiber 2.6 g, Protein 15.1 g, SaturatedFat 0.8 g, Sodium 615.7 mg, Sugar 2.2 g
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Bashu dev Dhamala
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the shrimp was cooked perfectly. I would definitely recommend this recipe.
Samir Miya
[email protected]This stir-fry was so delicious and easy to make. I used frozen shrimp and it still came out great. I will definitely be making this again.
Alan Tapu
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best stir-fry he had ever had. I will definitely be making this again.
Rana Mazher
[email protected]This stir-fry was amazing! The flavors were incredible and the shrimp was cooked perfectly. I will definitely be making this again and again.
stef kock
[email protected]I'm not a great cook, but this stir-fry was so easy to make. It turned out great and my family loved it. I will definitely be making this again.
Afzaal Nazir Ahmed
[email protected]This stir-fry was delicious! I made it for my friends and they all loved it. The shrimp was cooked perfectly and the sauce was flavorful.
Brian Foyster
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the shrimp was cooked perfectly. I would definitely recommend this recipe.
Idrissa Iddi
[email protected]This stir-fry was so delicious and easy to make. I used frozen shrimp and it still came out great. I will definitely be making this again.
Allison Merrill
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best stir-fry he had ever had. I will definitely be making this again.
Kelvin Osanebi
[email protected]This stir-fry was amazing! The flavors were incredible and the shrimp was cooked perfectly. I will definitely be making this again and again.
Jowanda Pfeiffer
[email protected]I'm not a great cook, but this stir-fry was so easy to make. It turned out great and my family loved it. I will definitely be making this again.
Alexia Mae
[email protected]This stir-fry was delicious! I made it for my friends and they all loved it. The shrimp was cooked perfectly and the sauce was flavorful.
Mr Mehedi
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the shrimp was cooked perfectly. I would definitely recommend this recipe.
Nahim Nin
[email protected]This stir-fry was so easy to make and it turned out so delicious! I used frozen shrimp and it still came out great. I will definitely be making this again.
Saqib Nazar
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was so flavorful and the shrimp was cooked to perfection.
Hedoy Hasan
[email protected]This shrimp stir-fry with egg noodles was absolutely amazing! The flavors were incredible, and the shrimp was cooked perfectly. I will definitely be making this again.