SHRIMP TARTLETS RECIPE - (4.2/5)
Provided by ctozzi
Number Of Ingredients 14
Steps:
- Pastry: Mix margarine, cream cheese and flour in bowl until smooth. Divide into 24 equal balls. Press into un-greased mini-muffin or tart pans about 11/z inch (3.8 cm) wide at top. Press on bottom and up sides. Filling: Divide shrimp among pastry-lined cups. Put remaining 8 ingredients into blender. Process until smooth. Pour over shrimp. Bake in 350°F (175°C) oven for 20 to 25 minutes until set.
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Soikot Moll
[email protected]I'm so glad I found this recipe. These shrimp tartlets are now my go-to appetizer for parties.
naveed sagar
[email protected]These shrimp tartlets are the perfect size for a party appetizer. They're also easy to eat, which is always a plus.
Cruze Eci
[email protected]I love how versatile these shrimp tartlets are. You can use any type of cheese or vegetables that you like.
Blessnut Obert
[email protected]These shrimp tartlets are a great way to impress your guests. They're sure to be a hit at your next party.
WAQAS PRINCE 302
[email protected]I'm always looking for new and easy appetizer recipes, and these shrimp tartlets fit the bill perfectly.
Krishna Khatri
[email protected]These shrimp tartlets are so delicious and elegant. They're perfect for a special occasion.
Magero Rajab
[email protected]I love that these shrimp tartlets can be made ahead of time. It makes them perfect for busy weeknights.
Tariq Dab
[email protected]These shrimp tartlets are a great way to use up leftover shrimp. They're also a great make-ahead appetizer.
Dada Richard
[email protected]I've tried several different shrimp tartlet recipes and this one is by far the best. The filling is so creamy and flavorful, and the crust is perfectly flaky.
Andrea Aleman
[email protected]These are the perfect appetizer for any party. They're easy to make and they always disappear quickly.
Shkurta Sejdia
[email protected]I'm not a huge fan of shrimp, but I loved these tartlets. The crust was flaky and the filling was creamy and flavorful.
nwokolo chisolu
[email protected]These shrimp tartlets are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Azan Chohan
[email protected]I love the combination of shrimp and cream cheese in these tartlets. They're perfect for a party or a light lunch.
Jonathon Hill
[email protected]These are so good! I've made them several times now and they're always a hit.
Sandra Benavides
[email protected]I made these shrimp tartlets for dinner last night and they were delicious! The recipe was easy to follow and the tartlets turned out perfectly.
Maryam Mohamad
[email protected]These shrimp tartlets were a hit at my last party! The flaky crust and creamy filling were perfect, and the shrimp added a nice pop of flavor. I'll definitely be making these again.