Quick, easy and delicious about sums up this delicious recipe! You can substitute scallops, lobster or crab in this dish.
Provided by Lindas Busy Kitchen
Categories Crab
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute shrimp and onions in 4 T. butter, until shrimp are pink, about 2 minutes.
- Add mushrooms, and cook 5 minutes.
- Add remaining remaining 2 T. butter, flour, salt, and pepper. Mix well.
- Stir in sour cream, but do not boil.
- Serve hot over rice, flavored with juice of 1 large lemon.
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Ed Shaw
shaw@yahoo.comThis recipe is a keeper. I'll be making it again and again.
Karen Kaseke
k.kaseke@aol.comI've never had shrimp like this before. It's amazing!
Antony Jesses
jantony73@aol.comThis dish is perfect for a special occasion. It's elegant and delicious.
Lee Tee
tee-l@gmail.comI'm not a big fan of shrimp, but I really enjoyed this dish.
king motivate
king-motivate@gmail.comThis is my new favorite shrimp recipe. It's so easy to make and it always turns out delicious.
the potato man
man_t14@gmail.comThe sauce was a little too sweet for my taste, but the shrimp were cooked perfectly.
Buyani Mkhize
buyani.mkhize@yahoo.comI've never made shrimp before, but this recipe made it so easy. I'll definitely be making it again.
Yin Yin Htay
h.y@gmail.comThis dish is so flavorful and delicious. I highly recommend it.
MD Upaher
upaherm84@yahoo.comThe shrimp were a little overcooked, but the sauce was still very good.
MARD MARD
mard_m@yahoo.comI've made this dish several times now and it's always a crowd-pleaser. It's perfect for a quick and easy weeknight meal.
Ahma Nawaz
n@yahoo.comThe sauce is a little too spicy for my taste, but I still enjoyed the dish.
Mercy Bandatjie
mercy-b91@yahoo.comI love how easy this dish is to make. I was able to get it on the table in under 30 minutes.
Revin World
world.r53@gmail.comThis dish was a hit with my family! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.