SHRIMP WITH COGNAC SAUCE
Categories Shellfish Freeze/Chill Quick & Easy
Yield Makes approximately 8 servings
Number Of Ingredients 6
Steps:
- Place shrimp in boiling water until pink (approximately 3 minutes). Drain, cover well and refrigerate. Mix together all ingredients for Cognac sauce and refrigerate for at least 2 hours, or until ready to serve. Arrange shrimp on a platter and guarnish with lemon slices and parsley (for color). Place dip in a small serving bowl. You are now ready to serve this elegant and easy hors d'oeuvre. *You may also serve this as an appetizer by placing shrimp on individual plates and spooning the cognac sauce over them.
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Debbie Gold
[email protected]This recipe is a waste of time and ingredients. Don't bother.
Keira Renna
[email protected]I tried this recipe and it was a disaster. The shrimp were rubbery and the sauce was curdled.
Lisette Lubuma
[email protected]I wasn't a big fan of this recipe. The shrimp were overcooked and the sauce was too bland.
Grant Hageman
[email protected]This dish is a bit too rich for my taste, but it was still good. The shrimp were cooked perfectly and the sauce was flavorful.
Jacqueline “wife of Jude” Hutnak
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The shrimp are cooked perfectly and the sauce is divine.
Lujain
[email protected]This recipe is easy to follow and the results are delicious. The shrimp are cooked perfectly and the sauce is rich and flavorful. I'll definitely be making this again.
Beauty Tips
[email protected]I'm not a big fan of seafood, but this dish was amazing! The shrimp were cooked perfectly and the sauce was divine.
Shsjduhd Sharma
[email protected]This dish is delicious! The shrimp are tender and juicy, and the sauce is rich and creamy. I highly recommend it.
IS Hassan Jalil
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. It's a great dish for a special occasion.
Shita Belayneh
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the sauce was amazing. I served it over rice and it was a hit with my family. I'll definitely be making this again.
Makeresemese Kekana
[email protected]I'm a beginner cook and this recipe was easy to follow. The shrimp came out great and the sauce was delicious. I'll definitely be making this again.
akahmedkhan Pubgstar
[email protected]This dish is so elegant and delicious. I made it for a dinner party and my guests raved about it. The shrimp were cooked perfectly and the sauce was divine.
Ammar Alidj
[email protected]I love shrimp and cognac, so I knew I had to try this recipe. I wasn't disappointed! The shrimp were cooked perfectly and the sauce was rich and flavorful. I'll definitely be making this again.
Md Rashed Miya
[email protected]This recipe is a keeper! It's easy to follow and the results are spectacular. The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Newton Lijodi
[email protected]I'm not a huge fan of seafood, but this dish changed my mind. The shrimp were tender and juicy, and the cognac sauce was divine. I'll definitely be making this again.
TeaBo Bubba
[email protected]This shrimp dish was an absolute delight! The cognac sauce was rich and flavorful, and the shrimp were cooked to perfection. I served it over rice, and it was a hit with my family.