These are the most delicious appetizers, and they are quite simple to prepare, but don't wait for a special occasion to have these, they are great for a weekend snack. This recipe makes 24 Wonton cups, I would double the recipe, as these will go fast!
Provided by Kittencalrecipezazz
Categories < 60 Mins
Time 38m
Yield 24 wonton cups
Number Of Ingredients 9
Steps:
- Set oven to 350 degrees.
- Lightly spray mini-muffin pan with non-stick cooking spray.
- With a a pastry brush, brush one side of each wonton wrapper with melted butter.
- Press wonton buttered side up into muffin cup; bake 8 minutes, or until edges turn a light golden brown.
- Remove the pan from oven.
- Meanwhile, reserve 24 shrimp.
- Finely chop remaining shrimp.
- Combine the cream cheese, garlic, Worcestershire sauce in a bowl; blend well.
- Stir in chopped shrimp, green onions, carrot and Mozarella cheese.
- Using a small scoop, fill each wonton cup with a rounded scoop of cream cheese mixture; top with reserved shrimp.
- Bake for 5 minutes, or until wontons are golden brown, and the filling is bubbly around the edges.
- Delicious!
Nutrition Facts : Calories 71.1, Fat 3.4, SaturatedFat 1.9, Cholesterol 25.9, Sodium 164.8, Carbohydrate 6.2, Fiber 0.3, Sugar 0.3, Protein 3.9
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Bangla Gaming
[email protected]Overall, I thought these shrimp wonton cups were a good appetizer. They were easy to make and they tasted good.
Nermeen Mohammed
[email protected]The shrimp wonton cups were good, but I found the filling to be a bit bland. I think I would have liked them better if there had been more spices.
Shumaila4 Majid
[email protected]These shrimp wonton cups were a bit too greasy for my taste. I think I would have preferred them if they had been baked instead of fried.
Mueed khan
[email protected]I'm not a huge fan of shrimp, but I really enjoyed these wonton cups. The filling was flavorful and the wonton wrappers were crispy.
Md Rabbi.S Works
[email protected]These shrimp wonton cups are the perfect party food. They're easy to make and always a hit with guests.
mauna Osman
[email protected]I made these shrimp wonton cups for my family and they loved them. The wonton wrappers were crispy and the filling was flavorful. I will definitely be making these again.
Frank Carpenterjr
[email protected]I followed the recipe exactly and the shrimp wonton cups turned out perfectly. They were crispy and golden brown on the outside and the filling was flavorful and juicy.
Robert Lewandowski
[email protected]These shrimp wonton cups are so delicious and easy to make. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Kelvin Happy
[email protected]I've made these shrimp wonton cups several times now and they're always a crowd-pleaser. They're the perfect appetizer or party food.
mahan mohammadianpour
[email protected]These shrimp wonton cups were a hit at my party! They were so easy to make and everyone loved them.