Provided by sz8jm9
Number Of Ingredients 11
Steps:
- 1) In your food processor pulse basil, garlic, Parmesan, salt and pepper til smooth. Slowly add the oil while pulsing, until just smooth. 2) Toss all ingredients lightly with the fresh pesto.
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Said rasul
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Lucas Jabulane
[email protected]I'm not a fan of pesto, but I really enjoyed this dish. The shrimp were cooked perfectly and the zoodles were a great healthy alternative to pasta.
Shawnee Smith
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the zoodles and the pesto.
Kal Abebe
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family.
Lulenhle Sithole
[email protected]This recipe was easy to follow and the dish turned out great. The shrimp were cooked perfectly and the zoodles were a nice change from regular pasta. The pesto was also very flavorful.
Nicole Clayton
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked well and the pesto was very tasty. I would definitely make this again.
mo Sa
[email protected]This dish was a hit with my family! The shrimp were cooked perfectly and the zoodles were a great healthy alternative to pasta. The pesto was also very flavorful. I will definitely be making this again.