Yield 1 2/3 cups
Number Of Ingredients 6
Steps:
- Blend cheese with remainder of ingredients. Chill at least 1 hour before serving. Serve with crackers, tortilla chips, Melba toast, etc.
Nutrition Facts : Nutritional Facts Serves
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arthur kinuthia
[email protected]This recipe is a must-try!
Ace Enns
[email protected]I'm going to make this recipe for my next dinner party.
chi
[email protected]This recipe looks delicious.
Joshua Mwanaharakati
[email protected]I can't wait to try this recipe!
Abu hannan
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Davidadeyemi Ejalonibu
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out right.
Yaseen Butt
[email protected]This recipe is perfect for a party.
Aakriti Bhusal
[email protected]I love how this dish can be made ahead of time.
Razu Razu
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Don Brown
[email protected]I'm not a big fan of shrimp, but I loved this dish.
eliza_plays uwu
[email protected]This recipe is perfect for a special occasion.
Edmond Ford
[email protected]I've never made shrimp before, but this recipe made it easy and delicious.
brenda
[email protected]This dish was a bit too bland for my taste.
The Rich Barber's
[email protected]I substituted chicken for the shrimp and it was just as good!
Milton Victory
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Anthony Rojas
[email protected]This recipe is a keeper! I will definitely be making it again.
Krishna Pun mgr
[email protected]The sauce was a bit too spicy for my taste, but the shrimp were cooked perfectly.
Moses Okojie
[email protected]I've made this dish several times and it always turns out great. It's a quick and easy weeknight meal.
Haram Angel
[email protected]This recipe was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and tangy.