SICILIAN OCTOPUS CARPACCIO
Steps:
- DAILY COOKS CHALLENGE - RECIPES Octopus carpaccio with fragrant Sicilian dressing and raw veg A fresh and crunchy salad made from octopus with chilli and garlic RECIPE DETAILS Servings:2 Prep time:5min Cook time:10min Dish type:Main Course Difficulty:Quick & Easy Cuisine:Italian, Seafood Chef:Ed Baines Programme: Daily Cooks Challenge Ingredients 1 large octopus tentacle (about 280g) Mandarin Chilli Garlic Salmon eggs White radish Radish Carrot Pinch paprika Preparation 1. Bring water to the boil add the octopus, blanch and remove it. In a large frying pan, heat oil add a pinch of paprika with a little garlic and chilli and toss the octopus legs through it. 2. Remove the octopus from the heat and finely slice and lay on a plate. 3. Using a mandolin shave the radishes and carrot into fine hairs and toss through a little lemon juice. 4. For the dressing squeeze the juice mandarin and combine with a little garlic. 5. Serve the shaved vegetables on top of the octopus with salmon eggs and dress with mandarin dressing
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[email protected]I would not recommend this recipe to anyone.
Faraz Joiya
[email protected]This recipe was a waste of time. The octopus was tough and the flavors were bland.
Md Albat
[email protected]I didn't have all of the ingredients for this recipe, so I had to make some substitutions. It still turned out pretty good.
Abby Holland
[email protected]This dish was a bit too complicated for my taste. I prefer simpler recipes.
Riaan Pietersen
[email protected]I'm not a big fan of octopus, but this recipe was surprisingly good. I might even make it again.
Zaheer Teju
[email protected]This was the best octopus dish I've ever had. The flavors were incredible.
Taylor Bella
[email protected]This dish was amazing! I highly recommend it.
Ch Sharjeelghuman
[email protected]The octopus was a little tough, but the flavors were good.
Md Monnan
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good.
Tara Deweerdt
[email protected]This was my first time cooking octopus and it turned out great! The recipe was easy to follow and the octopus was cooked perfectly.
Abass Mohammed
[email protected]I loved this recipe! The octopus was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Omar Ehab
[email protected]This dish was delicious! The octopus was tender and flavorful, and the dressing was the perfect complement. I would definitely recommend this recipe.
Jashley Revi
[email protected]The octopus was a little tough, but the flavors were good. I think I'll try cooking it for a shorter amount of time next time.
rr Tangil
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good. I think next time I'll use less salt in the dressing.
Cory R
[email protected]This was my first time cooking octopus and it turned out great! The recipe was easy to follow and the octopus was cooked perfectly. I loved the combination of flavors in the dressing.
Loper khani
[email protected]I'm not a huge fan of octopus, but this recipe changed my mind. The octopus was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Marshann Blankenship
[email protected]This dish was a hit at my dinner party! The octopus was tender and flavorful, and the lemon-herb dressing was the perfect complement. I'll definitely be making this again.