HARVEST STUFFED CHICKEN
This roasted chicken is easy enough to prepare every day, yet special enough for company. The corn bread and savory enhance the flavor of the homemade stuffing.
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine cornbread crumbs and croutons. In a large skillet, saute the celery, mushrooms, red pepper, ham, onions, savory, salt and pepper in oil until vegetables are tender. Add to crumb mixture. Stir in enough broth to moisten. , Stuff chicken. Place breast side up on a rack in a large roasting pan. , Bake, uncovered, at 350° for 2-1/4 to 3 hours or until a thermometer reads 180° for chicken and 165° for stuffing. Let stand for 10-15 minutes before removing stuffing and carving.
Nutrition Facts : Calories 857 calories, Fat 46g fat (11g saturated fat), Cholesterol 231mg cholesterol, Sodium 1244mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 2g fiber), Protein 65g protein.
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Khalil Ahmed Langou
[email protected]I would definitely recommend this recipe to anyone who loves chicken and stuffing.
dean parkinson
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious.
Gabriella Davis
[email protected]I'm not a big fan of stuffing, but I really enjoyed the stuffing in this recipe. It was moist and flavorful, and it didn't overpower the chicken.
Abdala Muyenje
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Lenin Martinez
[email protected]I made this recipe for my family and they all loved it. The chicken was moist and juicy, and the stuffing was flavorful and moist.
Pastor Lutomia
[email protected]This recipe is perfect for a special occasion. It's a bit time-consuming, but it's definitely worth the effort.
laniya gentry
[email protected]I love how this recipe uses seasonal ingredients. The apples and cranberries really give the dish a festive flavor.
Adeshina Emmanuel
[email protected]This recipe was a bit too complicated for me. I ended up making a few mistakes and the chicken didn't turn out very well.
Rk Rabbi Khan
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The stuffing was so flavorful and moist, and the chicken was cooked perfectly.
Xx9Fighter301 Xx
[email protected]Just wanted to say thanks for sharing this recipe! It was a big hit at my Thanksgiving dinner. Everyone loved the chicken and the stuffing.
Henry Mario
[email protected]This recipe was a disaster! The chicken was dry and tough, and the stuffing was bland. I would not recommend this recipe to anyone.
Hellen Biyaki
[email protected]The chicken was a bit overcooked, but the stuffing was delicious. I would try this recipe again, but I would cook the chicken for a shorter amount of time.
FB NAYEM
[email protected]This recipe was easy to follow and the chicken turned out great. The stuffing was a bit dry for my taste, but overall it was a good dish.
Oshaqueali Jaan
[email protected]Made this for dinner last night and it was delicious! The chicken was cooked perfectly and the stuffing was moist and flavorful. I would definitely recommend this recipe!
Mohammad Farooq
[email protected]This stuffed chicken recipe was a hit! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I loved the combination of apples, cranberries, and pecans. Will definitely be making this again!