SICILIAN PORK

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Pork medaliions, mushrooms and red pepper served in a creamy wine and garlic sauce. Serve with rice or potatoes and veggies.

Provided by English_Rose

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

2 tablespoons oil
1 lb pork fillet, cut into medallions
6 ounces button mushrooms, sliced
1 small red pepper, sliced
7/8 cup dry white wine
1 chicken stock cube, dissolved in
1/3 cup boiling water
1/2 teaspoon dried basil
1/4 teaspoon garlic granules
2/3 cup heavy cream
1 teaspoon cornstarch, blended with
1 tablespoon water

Steps:

  • Heat the oil in a frying pan and fry the meat until browned.
  • Add the mushrooms and red pepper and cook for a further 1-2 minutes.
  • Stir in the wine, stock, basil and garlic granules. Simmer gently, uncovered, for 15 minutes. Add the cream and cornstarch paste and stir until thickened.

Nutrition Facts : Calories 405.4, Fat 26.5, SaturatedFat 11.9, Cholesterol 126, Sodium 366.7, Carbohydrate 6.1, Fiber 0.9, Sugar 2.1, Protein 26.5

Volt kurenei
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This recipe sounds amazing! I'm going to make it for my next dinner party.


Larry Jones
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I can't wait to try this recipe! It looks delicious.


Bunny 444
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This recipe is a keeper! I will definitely be making it again and again.


Odin Benton
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I love this recipe! The pork is always so tender and flavorful, and the sauce is amazing.


Albrea Newton
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This is one of my favorite pork recipes. It's easy to make, and the results are always delicious.


Buadromo Vakatawabai
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I've made this dish several times, and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is flavorful and delicious.


Alyssa Drake Gagnon
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This recipe was easy to follow, and the results were amazing! The pork was tender and flavorful, and the sauce was rich and complex. I would highly recommend this recipe to anyone looking for a delicious and hearty meal.


Sara Mohamed
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I made this dish for my family last night, and they loved it! The pork was moist and juicy, and the sauce was delicious. I will definitely be making this dish again.


Samuel Falola
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The pork was cooked to perfection, and the sauce was flavorful and complex. I will definitely be making this dish again!


jace5374
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This Sicilian Pork recipe was a hit at our last dinner party! The meat was tender and flavorful, and the sauce was rich and delicious. I served it with roasted potatoes and vegetables, and everyone raved about it.