SIGRID'S CARROT CAKE
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h40m
Yield 12 servings
Number Of Ingredients 15
Steps:
- For the cake: Preheat the oven to 350 degrees F. Mix together the granulated sugar, oil and eggs in a large bowl. In another bowl, sift together the flour, baking powder, baking soda, cinnamon and salt. Add the flour mixture to the sugar mixture and combine. Then add the carrots and mix well. Pour the batter into a greased and floured Bundt pan and bake until done, about 50 minutes. Leave to cool completely.
- Meanwhile, for the icing: In a larger bowl, cream the butter and cream cheese together. Add the powdered sugar and vanilla and blend. Then mix in the pecans. Spread the icing on the cooled carrot cake.
- Eat. Faint. Repeat as needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sedding princess
[email protected]This carrot cake is great! It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Alex Waata
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Vanessa Soto
[email protected]This carrot cake is a must-try for any carrot cake lover. It's moist, flavorful, and the cream cheese frosting is to die for.
Melissa Stargel
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Yaw Tog
[email protected]This carrot cake is so good, I could eat it for breakfast, lunch, and dinner. It's that good!
Sharfaraz Sohag
[email protected]I've tried many carrot cake recipes over the years, but this one is by far my favorite. It's the perfect combination of moistness, flavor, and sweetness.
Md Younos
[email protected]This carrot cake is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Jose Manuel Olivera
[email protected]I love the cream cheese frosting on this carrot cake. It's so smooth and creamy, and it pairs perfectly with the moist cake.
MuhmmadAbair Khan
[email protected]This carrot cake is so easy to make and it always turns out perfectly. I've made it several times now and it's always a crowd-pleaser.
Stephanie Faile
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Godfred Agyekum
[email protected]This carrot cake is a must-try for any carrot cake lover. It's moist, flavorful, and the cream cheese frosting is to die for.
Kenya Nelson
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
khan lohtn
[email protected]This carrot cake is so good, I could eat it for breakfast, lunch, and dinner. It's that good!
Christine Laws
[email protected]I've tried many carrot cake recipes over the years, but this one is by far my favorite. It's the perfect combination of moistness, flavor, and sweetness.
Leyla Shemsu
[email protected]This carrot cake is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Shadrack Mutyota
[email protected]I love the cream cheese frosting on this carrot cake. It's so smooth and creamy, and it pairs perfectly with the moist cake.
Michael thomas
[email protected]This carrot cake is so easy to make and it always turns out perfectly. I've made it several times now and it's always a crowd-pleaser.
Raza Butt
[email protected]I made this cake for my daughter's birthday and it was a huge hit! The kids loved it and so did the adults. It was the perfect balance of sweetness and spice.
Said Fareed
[email protected]This carrot cake is the best I've ever had! It's so moist and flavorful, and the cream cheese frosting is to die for. I will definitely be making this again and again.