SILKY ROASTED GARLIC MASHED POTATOES
Steps:
- Cut the top off the garlic, place in heavy duty foil, drizzle with olive oil, seal foil airtight and bake at 350 degrees
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Amber W
[email protected]Two thumbs up!
Niamat allah Hamdard11
[email protected]A+
intisar ahmad
[email protected]5 stars!
Ammar Afzal
[email protected]I highly recommend this recipe. You won't be disappointed.
Dilawar Korotana
[email protected]These mashed potatoes are the perfect side dish for any occasion.
Jaedon Griffith
[email protected]I love the roasted garlic in these mashed potatoes. It adds so much flavor and depth.
Jeevan Smith
[email protected]These mashed potatoes are creamy, flavorful, and easy to make. What more could you ask for?
Ahmed Badawi
[email protected]I've tried many mashed potato recipes, but this one is by far my favorite.
Munal Koli
[email protected]These mashed potatoes are so easy to make and they always turn out perfect. I love that I can roast the garlic ahead of time, so I can have them ready in a pinch.
Mikal Buxton
[email protected]I made these mashed potatoes for a dinner party last night and they were a huge hit! Everyone raved about how delicious they were.
KING APPS
[email protected]These mashed potatoes were the best I've ever had! They were so creamy and flavorful, and the roasted garlic added a wonderful depth of flavor.