The maple syrup keeps the pears from browning before cooking; it also adds flavor and creates a light glaze.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Pancake Recipes
Yield Makes about twenty-four 3-inch pancakes
Number Of Ingredients 6
Steps:
- Core pears with an apple corer. Starting at the bottom, slice pears crosswise into 1/8-inch-thick rings, and toss in a small bowl with maple syrup and cinnamon.
- Heat an electric griddle to 375 degrees or a heavy skillet until very hot. Brush with butter; wipe off excess with a folded paper towel. Place a few pear slices on the griddle, 2 1/2 inches apart. Let cook 1 minute. Ladle about 1/4 cup of the batter into center of each pear ring. Using the bottom of a ladle, gently push batter over edges of pears. Let cook until pancakes have bubbles on top and are slightly dry around the edges, about 2 1/2 minutes.
- Using a spatula, turn pancakes over; cook until golden on bottom, about 1 minute. Repeat with remaining pears and batter. Serve with a dollop of sour cream and extra syrup.
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monaza ff
[email protected]Pear pancakes - a new favorite! The pancakes were incredibly soft and fluffy, and the pear added a wonderful flavor dimension. I served them with a side of fresh fruit and whipped cream - absolute heaven!
Qw Qw
[email protected]Tried the silver dollar pear pancakes and they were a hit! Easy to make and absolutely delicious. The pear flavor really shines through. Will definitely make these again.
adam ruiz1
[email protected]Just made the pear pancakes and they were delicious! Perfect balance of sweetness and fluffiness. The pear pieces gave a nice texture and flavor. Highly recommend!
Rafieq Shawn
[email protected]Pear pancakes - a delightful surprise! I was hesitant at first, but the pancakes turned out amazing. The pear added a nice twist to the classic recipe. Will definitely make these again!
iFtikhan698 iftikhan698
[email protected]Tried the pear pancakes this morning and they were a success! The pear flavor was subtle but noticeable, and the pancakes were cooked evenly. I'll definitely be making these again.
cowilo
[email protected]Pear pancakes - a unique and tasty breakfast treat! The pancakes were soft and fluffy, and the pear added a nice touch of sweetness. I served them with a drizzle of honey and a sprinkle of cinnamon - delicious!
Kareem Elgohary
[email protected]These pear pancakes were a hit at our weekend brunch! Everyone raved about the delicate pear flavor and the fluffy texture. I followed the recipe precisely, and the pancakes turned out perfectly. Highly recommend!
Marvalene Corlett
[email protected]Pear pancakes - what a unique and delicious idea! The pancakes were light and fluffy, and the pear brought a lovely burst of flavor. I especially enjoyed the crispy edges. I'll definitely be making these again for my family.
Hope Angela
[email protected]A delightful twist on classic pancakes! The pear adds a delicate sweetness and moist texture that elevates the dish. The recipe was straightforward, and the pancakes cooked beautifully. I served them with a dollop of whipped cream and fresh pear slic
Sara Vera
[email protected]These pear pancakes are simply heavenly! The combination of sweet, juicy pears with fluffy, tender pancakes is a match made in breakfast heaven. The recipe was easy to follow, and the pancakes turned out perfectly golden brown and cooked evenly throu