This is the simplest way to make yummy tasting ribs, that are ready when you get home from work.
Provided by Anton Visser
Categories Ribs
Time 8h5m
Number Of Ingredients 2
Steps:
- 1. Before you leave for work, place the ribs and whole bottle of barbecue sauce in your crockpot and turn it on low.
- 2. When you get home from work you will have juice ribs falling off the bone.
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Elaina West
[email protected]These ribs were delicious! The meat was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Ginny Brookman
[email protected]These ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Griffiss
[email protected]I've made these ribs a few times now and they are always a hit! They are so easy to make and the results are always delicious.
nato kashia
[email protected]These ribs were amazing! The meat was so tender and the sauce was so flavorful. I will definitely be making these again.
Jameel Niazi
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. They were so easy to make and turned out perfect.
Orume Blessing
[email protected]These ribs were delicious! The meat was tender and juicy, and the sauce was flavorful. I would definitely recommend this recipe.
Max Arvallo Suarez
[email protected]I wasn't sure how these ribs would turn out, but I was pleasantly surprised! The meat was cooked perfectly and the sauce was amazing. I will definitely be making these again.
Suraj Karmakar
[email protected]I've made these ribs several times now and they are always a hit! They are so easy to throw in the crock pot and forget about until dinner time. The meat is always fall-off-the-bone tender and the sauce is always delicious.
Ridwan Maxamed
[email protected]My family loved these ribs! They were so easy to make and turned out so delicious. The meat was moist and juicy, and the sauce was finger-licking good.
Sanjay Sardar
[email protected]These ribs were fall-off-the-bone tender and so flavorful! The sauce was perfect - not too sweet and not too tangy. I will definitely be making these again.