SIMPLE INDIAN CHICKEN KORMA
A great recipe and simple to make; customize it for your own likes or dislikes and enjoy!
Provided by teencherilyn
Categories World Cuisine Recipes Asian Indian
Time 1h
Yield 2
Number Of Ingredients 9
Steps:
- Melt margarine in a large saucepan over medium heat until sizzling, about 1 minute. Add chicken and cook until no longer pink inside and juices run clear, 3 to 5 minutes.
- Add onion and garlic to the saucepan and cook until soft, about 5 minutes. Combine water and bouillon cube in a bowl and stir to dissolve. Pour into saucepan. Add coconut cream and curry powder and stir to combine. Bring to a boil, about 5 minutes. Reduce heat to a simmer, cover saucepan, and cook about 30 minutes.
- Remove from heat and stir yogurt into the saucepan. Mix well before serving.
Nutrition Facts : Calories 413.8 calories, Carbohydrate 10.2 g, Cholesterol 68.3 mg, Fat 29.1 g, Fiber 1.5 g, Protein 28.2 g, SaturatedFat 7.6 g, Sodium 939.4 mg, Sugar 5.8 g
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PONCE
[email protected]I love this recipe! It's easy to make and always turns out great. The chicken is tender and juicy, and the sauce is creamy and flavorful.
Ansar Ahmad
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over basmati rice and it was the perfect meal.
Ajaya Khanal
[email protected]I made this dish last night and it was amazing! The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.
Paul Vincent Noeller
[email protected]This is my favorite chicken korma recipe. It's easy to make and the results are always delicious. The chicken is tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Tomas Jimenez
[email protected]I've made this chicken korma recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is rich and creamy. I love serving this dish with basmati rice and naan bread.
Mr Encourager
[email protected]This is the best chicken korma recipe I've found. It's easy to make and the results are always delicious. The chicken is tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Sagun Goel
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it over basmati rice and it was the perfect meal. I will definitely be making this again.
Badal Ali
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.
Misael Cuadrado
[email protected]This is my go-to recipe for chicken korma. It's easy to make and always turns out delicious. The sauce is rich and creamy, and the chicken is always tender. I highly recommend this recipe.
Pascaline Ngoyi
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is creamy and flavorful. I always get compliments when I make this dish.
Waqarhussain Jutt
[email protected]This korma was so easy to make and it turned out amazing! I followed the recipe exactly and it came out perfect. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Iloanusi Onyinye
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the chicken was cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy Indian meal.
Zilhaz Rafi
[email protected]This is the best chicken korma recipe I've ever tried! The sauce is so rich and creamy, and the chicken is tender and juicy. I will definitely be making this again and again.