I spotted this recipe in someone else's recipe book once, and decided to try it. It turned out to be so much better than I had anticipated! The flavours really come together, and it really is perfect over steak or chicken.
Provided by Sara 76
Categories Sauces
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a saucepan, and simmer until the mixture thickens, stirring often.
- Pour over steak, or grilled chicken breast.
Nutrition Facts : Calories 71.9, Fat 0.8, SaturatedFat 0.3, Sodium 659, Carbohydrate 15.9, Fiber 1.3, Sugar 9.4, Protein 1.8
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[email protected]I love the smoky flavor that the chipotle peppers add to this steak sauce.
Hlobsile ANGEL
[email protected]This steak sauce is a great way to add a little something extra to your next steak dinner.
Shannon Adams
[email protected]I've never made steak sauce before, but this recipe was so easy to follow.
Muhammad Hassan Ali
[email protected]This steak sauce is the perfect finishing touch to any steak dinner.
Abdulla All
[email protected]I made this steak sauce for a party and it was a huge hit. Everyone loved it!
Ivan Sanchez
[email protected]This sauce is a great way to use up leftover red wine.
Amy Castillo
[email protected]I love that this steak sauce is made with simple ingredients that I can find in my pantry.
Mdnursaid Ansari
[email protected]This steak sauce is a great way to add flavor to grilled or roasted meats.
Khann Khhuf
[email protected]I'm not a huge fan of steak sauce, but this recipe changed my mind. It's so flavorful and versatile.
Lofer Koko
[email protected]This sauce is so easy to make and it tastes like it came from a fancy restaurant. I'll definitely be making it again.
Natosha Clemons
[email protected]I was skeptical at first, but this steak sauce is delicious! I love the rich, savory flavor.
Al Sweet
[email protected]I've tried many steak sauce recipes, but this one is by far the best. It has the perfect balance of sweetness, sourness, and spice.
Lyric Kinnee
[email protected]This steak sauce recipe is a keeper! It was so easy to make and the flavor was amazing. I used it on grilled flank steak and it was a hit with the whole family.