SIMPLE SPINACH AND WATERCRESS SOUP
Make and share this Simple Spinach and Watercress Soup recipe from Food.com.
Provided by lovefood
Categories Clear Soup
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- heat oil in a large pan.
- Add onions and cook for 3 minutes stirring occasionally till they begin to soften.
- add the potatoes, water, marjoram, thyme and bay leaf. pinch of salt for taste.
- bring to boil, reduce heat, cover and cook gently for about 25minutes until the vegetables are tender.
- remove the bay leaf and herb sprigs.
- add the spinach and water cress and continue cooking for 3-4 minutes, stirring frequently, just until it is completely wilted.
- allow the soup to cool slightly, then transfer to blender or food processor and puree until smooth.
- return the soup to the sauce pan and thin with a little more water, if wished.
- season to taste with salt pepper and nutmeg.
- place over a low heat and simmer until reheated.
- ladle soup into bowls and swirl cream into each bowl(optional).
- for vegan omit cream.
Nutrition Facts : Calories 110.6, Fat 0.4, SaturatedFat 0.1, Sodium 67.2, Carbohydrate 23.9, Fiber 4.1, Sugar 2.3, Protein 5
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Asikuzzaman Shajib
[email protected]This soup is so easy to make, and it's a great way to use up leftover vegetables.
Hank Jones
[email protected]I'm not usually a fan of spinach, but I really enjoyed this soup. The watercress helped to balance out the flavor.
Lyra Mwangi
[email protected]This soup is a great way to sneak some extra vegetables into your kids' diet.
HELAL HOSSAIN
[email protected]I added a bit of grated Parmesan cheese to my soup and it was amazing! It gave it a really rich and creamy flavor.
Yuwet Kacha
[email protected]This soup is so versatile! I've tried it with different types of greens, and it always turns out great.
Hamidshah Hamidshah
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much water.
Pratigya Gurung
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to warm up on a cold day.
ATB stoner
[email protected]I love how this soup is both healthy and delicious. It's a great way to get your daily dose of vegetables.
POGBA ALP
[email protected]This soup was a great way to use up some leftover spinach and watercress. It was easy to make and it tasted great.
Kelly Beast
[email protected]I found this soup to be a bit bland. I think it could have used more seasoning or a bit of spice.
Floyd Walmsley
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the subtle flavor of the spinach and watercress.
Gul Ahmed
[email protected]I'm not usually a fan of watercress, but this soup was surprisingly good! The spinach and watercress complemented each other well, and the soup was very flavorful.
Sierra
[email protected]This soup was so easy to make and it turned out delicious! I love the combination of spinach and watercress, and the creamy texture was perfect. I will definitely be making this again.