SIMPLE, VERY BLUEBERRY FLAVORED PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple, Very Blueberry Flavored Pie image

One bite of this scrumptious pie, and your taste buds will be bursting with happiness. If you're a blueberry lover, then this recipe is for you. Each bite has the wonderful taste of fresh blueberries. Fantastic!

Provided by Dennis Purcell

Categories     Pies

Time 1h30m

Number Of Ingredients 7

2 10 inch pie crusts
5 c washed blueberries, fresh
3/4 c granulated sugar
1/4 c brown sugar
1/4 c corn starch
3 pats of butter
1 tsp lemon or lime juice

Steps:

  • 1. You can use my pie crust recipe or any box or frozen pie crust of your preference. Roll out bottom crust and put in sprayed 10' deep pie dish. Role out top crust, set aside.
  • 2. In a small bowl add the sugars and corn starch, mix well.
  • 3. If you are using a 9" pie dish cut back the berries to 4 cups and reduce the sugar by 1/4 cup and use only 3 tablespoons of corn starch.
  • 4. In a larger bowl, add the blueberries. They can be frozen berries but you have to measure out first, then microwave until thawed. Mix in the lemon or lime juice. Now stir in the sugar starch mix well and pour into the pie dish crust.
  • 5. Place the butter on the berries. Now put the top crust on, cut and crimp the edge and cut in the vent holes. If you want to use a lattice top, cut the strips and weave them on the top, crimp.
  • 6. I sometimes add an egg wash or butter with a little sugar on the top crust. This photo is just plain, nothing added.
  • 7. Place on the middle shelf in a preheated 450'F oven for 15 minutes. Reduce the heat to 350'F and put on a shield, cook for another 45 minutes or until the crust is golden brown and the filling is bubbling nicely.

Jahidul Islam Emon
[email protected]

This pie is so good! I'll definitely be making it again.


sultan mughal
[email protected]

This is the best blueberry pie I've ever had. The filling is so flavorful, and the crust is just divine.


Mithel Shakib
[email protected]

I've made this pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.


Regan Bishwakarma
[email protected]

This pie is a keeper! It's the perfect balance of sweet and tart, and the crust is nice and flaky.


Adzaho yaa Benedicta
[email protected]

I'm not a big fan of blueberry pie, but this one is actually really good. I'll definitely be making it again.


Garry Craker
[email protected]

This pie is amazing! I've never had a blueberry pie this good before.


Louise Brits
[email protected]

This is my new favorite blueberry pie recipe. It's so easy to make, and it always turns out perfect.


Edero Precious
[email protected]

I made this pie for a family gathering, and it was a huge hit! Everyone loved it.


Angel Bhujel
[email protected]

This pie is delicious! The blueberries are nice and tart, and the crust is perfectly flaky.


Nsubuga Junior
[email protected]

I love this pie! It's so easy to make, and it always turns out perfect. I've made it several times already, and it's always a hit.


Bilash Roy
[email protected]

This is a great recipe for a classic blueberry pie. The filling is simple but delicious, and the crust is flaky and golden brown.


Monty 4 YTUK
[email protected]

I'm not a big fan of blueberry pie, but this one is actually really good. The filling is nice and thick, and the crust is flaky and buttery.


Muhammad Waseemkhokar
[email protected]

This pie is a winner! It's the perfect balance of sweet and tart, and the crust is just divine.


Racheal Junior
[email protected]

This is the best blueberry pie I've ever had. The filling is so flavorful, and the crust is nice and buttery.


Napi Nano
[email protected]

I love this recipe! It's so easy to follow, and the pie always turns out perfect.


Prom Hlase
[email protected]

This blueberry pie is amazing! The filling is bursting with juicy blueberries, and the crust is perfectly flaky. I'll definitely be making this again.