Make and share this Simply Scalloped Potatoes #SP5 recipe from Food.com.
Provided by Carolyn B.
Categories Potato
Time 1h
Yield 6 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Arrange layer over potatoes in greased casserole dish.
- Sprinkle with salt.
- Repeat layering, ending in potatoes.
- Mix cream and broth, pour over potatoes.
- Sprinkle cheese over top and cover dish with foil.
- Preheat oven to 400 degrees and bake for 30 minutes.
- Remove foil and continue baking for another 10 minutes.
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Mr Babli
[email protected]This recipe was a bit too bland for my taste. I think I'll try adding some additional spices or herbs next time.
MD mahedy
[email protected]I'm not a big fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. The potatoes were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Nalumansi Ritah Susan
[email protected]These scalloped potatoes were the perfect side dish for our holiday dinner. They were creamy, cheesy, and so flavorful. I will definitely be making this recipe again.
Grimtap Aftan
[email protected]This recipe was a hit with my family! The potatoes were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jan Bahi
[email protected]I loved this recipe! The potatoes were so tender and the sauce was so creamy and flavorful. I will definitely be making this again.
Michael Hatchett
[email protected]These scalloped potatoes were a delicious and easy side dish. The potatoes were cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this recipe again.
felicia Rouse
[email protected]Overall, I thought this recipe was just okay. The potatoes were tender and the sauce was creamy, but it lacked a bit of flavor. I think I'll try a different recipe next time.
Habiba Malik
[email protected]The sauce was a bit too thick for my taste. I think I'll try adding a bit more milk next time.
Aavash Tamang
[email protected]The potatoes were a bit undercooked for my taste. I think I'll cook them for a few extra minutes next time.
jems Aldin
[email protected]These scalloped potatoes were a bit too rich for my taste. The sauce was very creamy and cheesy, which was a bit overwhelming. I think I'll try a different recipe next time.
Rafique Abbasi
[email protected]This recipe was a bit too bland for my taste. The potatoes were cooked well, but the sauce lacked flavor. I think I'll try adding some additional spices or herbs next time.
Rizee Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always tender and flavorful, and the sauce is rich and creamy. I highly recommend this recipe to anyone looking for a delicious and easy side dish.
Md Masbaulallom
[email protected]I tried this recipe last night and it was a huge success! The potatoes were perfectly cooked and the sauce was creamy and cheesy. My family loved it and I will definitely be making it again.
Alvin Mahtab
[email protected]These scalloped potatoes were a delightful addition to our dinner table. The creamy sauce and tender potatoes were a hit with everyone. The recipe was easy to follow and the results were impressive. I highly recommend this recipe for a comforting and