No cook amaretto banana pudding
Provided by LINDA PAGE
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- In a large bowl, stir together pudding mix, milk and condensed milk until blended. Stir in lemon juice, amaretto and vanilla until well combined. Fold in whipped topping.
- In a large glass serving bowl, layer pudding mixture, bananas and cookies. Chill until serving.
Nutrition Facts : Calories 465.5 calories, Carbohydrate 72.4 g, Cholesterol 15.2 mg, Fat 14.3 g, Fiber 1.7 g, Protein 5.3 g, SaturatedFat 9.8 g, Sodium 345.5 mg, Sugar 46.2 g
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Zeslasie Gebreagziaebher
[email protected]The instructions were a bit unclear. I had a hard time understanding how to layer the ingredients correctly. In the end, it turned out okay, but I think it could have been better if the instructions were more detailed.
Adrian Olivares
[email protected]Yum!
Badan Brace
[email protected]This recipe was a bit too sweet for my taste, but it was still a good dessert. I think next time I would use less sugar in the pudding mixture. Overall, it was a good recipe and I would recommend it to others.
Irene Isaac
[email protected]Amazing! 5/5!
mekani david mwanza
[email protected]This banana pudding was a hit at my family gathering! It was super easy to make, and everyone loved the creamy, delicious taste. I especially liked the Nilla wafer crust, which added a nice crunch. I will definitely be making this again.