SIRLOIN THREE-BEAN CHILI
Make beefy chili a cut above the rest. With sirloin and three kinds of beans, you've found a chili that will satisfy hearty appetites.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- In 4-quart Dutch oven, heat oil over medium-high heat. Cook 1 pound of beef at a time in oil, stirring occasionally, until brown; remove from Dutch oven.
- Add onion and bell pepper to Dutch oven. Cook 2 to 3 minutes, stirring occasionally, until crisp-tender. Stir in remaining ingredients except beef.
- Cover and cook over medium heat 10 minutes. Stir in beef. Cook uncovered 3 to 8 minutes or until beef is tender.
Nutrition Facts : Calories 300, Carbohydrate 39 g, Cholesterol 50 mg, Fat 1/2, Fiber 11 g, Protein 31 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 6 g, TransFat 0 g
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Amir. Baloch 786 Amir. Baloch 786
[email protected]Overall, I thought this chili was just okay. It wasn't bad, but it wasn't anything special either.
Monique Robinson
[email protected]This chili is a bit bland for my taste. I added some additional spices to give it more flavor.
Malik Salman Salman
[email protected]I'm not a fan of the three beans in this chili. I think it would be better with just one or two types of beans.
Nadia Davids
[email protected]This chili is a great value for the price. It's a hearty and filling meal that's easy on the budget.
Sohag lslam
[email protected]I found that this chili was a bit too thick for my taste. I added some water to thin it out and it was perfect.
Ashley Thompson
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it. I'll probably reduce the amount of chili powder next time I make it.
Dulani kanchana
[email protected]I added some chopped bell peppers and corn to this chili and it was delicious. It's a great way to customize the recipe to your own taste.
Andrew l
[email protected]This chili is a great way to use up leftover steak.
Sheeraz Soomro
[email protected]I made this chili in my slow cooker and it turned out great. It's so easy to make and the flavors are amazing.
Omotayo Adekunmi
[email protected]This chili is the perfect comfort food for a cold winter day.
melindie Thimannah
[email protected]The three beans in this chili give it a great texture and flavor. I especially like the addition of the black beans.
Em
[email protected]I love that this recipe uses sirloin steak. It's so much more flavorful than ground beef.
Music Revolutionz
[email protected]I've made this chili several times now and it's always a hit. My family loves it.
zood coin
[email protected]This chili is easy to make and perfect for a weeknight meal. The leftovers are even better the next day.
Duncan Samson
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Shanti Danuwar
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the addition of the three beans, which gave the chili a nice depth of flavor.
Akinbolade Femisola
[email protected]This recipe is fantastic! The flavors are so rich and complex, and the beef is so tender. I'll definitely be making this again.