SIZZLING HALLOUMI CHEESE WITH FAVA BEANS AND MINT
Steps:
- If using fresh fava beans, blanch beans in medium saucepan of boiling salted water 2 minutes; transfer to bowl of ice water. Peel beans. If using fresh peas, blanch in same saucepan of boiling salted water until just tender, about 3 minutes. Using slotted spoon, transfer peas to ice water; cool. Drain peas.
- Place fava beans, peas, olive oil, 2 tablespoons mint leaves, and lemon peel in large skillet. Cook over medium heat until warmed through, stirring often, about 3 minutes. Season with salt and pepper. Divide vegetable mixture among 6 plates.
- Heat large nonstick skillet over medium heat. Add cheese slices and fry until golden, about 1 minute per side. Arrange 3 cheese slices atop vegetables on each plate. Drizzle with lemon juice, top with peperoncini, garnish with lemon wedges and mint sprigs, and serve immediately.
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Abdi Jazz
[email protected]I'm not a big fan of halloumi but I really enjoyed this dish. The fava beans and mint add a lot of flavor and make the halloumi more palatable. I would definitely make this dish again.
Fowz Jacobs
[email protected]This dish is a great way to use up leftover fava beans. I had some leftover from another recipe and this was the perfect way to use them up. The halloumi and mint add a lot of flavor and make this dish a complete meal.
Lima Aktar Rafiya
[email protected]I've made this dish several times now and it's always a favorite. It's so easy to make and the flavors are amazing. I love the combination of the salty halloumi with the sweet fava beans and the refreshing mint.
Ohenzuwa Allington
[email protected]This was my first time cooking halloumi and it turned out great! The cheese was crispy on the outside and gooey on the inside. The fava beans and mint were a great addition and added a lot of flavor to the dish.
Romeo Erasmus
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors and textures. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Sana khan tareen
[email protected]This dish was absolutely delicious! The halloumi was cooked perfectly and the fava beans and mint added a great flavor. I will definitely be making this again.