SKILLET APPLE STREUSEL CAKE
Using a cast iron skillet is just a different country way of making this cake you can use a traditional bundt pan if you wish. But using a skillet requires keeping a close eye on it since cast iron retains heat much better than other baking pans. You can use cut up pears instead of apples for a different twist or even use both apples and pears. Adding other fruits for the occasion and season is a great way to give someone a special treat, like cranbverries, raisins, raspberries. Even just sprinkling some grated coconut on top or using in cake mixture is a different treat as well.
Provided by Shawn C
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- heat oven to 350 grease a 9-10" bundt pan or a 10" cast iron skillet.
- make stueusel in a medium bowl combine brown sugar, apples, nuts, flour and cinnamon.
- stir in the melted butter.
- make the cake in a medium bowl combine flour, baking powder and baking soda mix well.
- in large bowl with a electric mixer on medium speed beat butter and sugar until light and fluffy.
- add eggs one at a time, beat well after adding each egg, add vanilla.
- set mixer to low alternate beating flour and orange juice into mixture.
- spoon half of cake mixture into pan then sprinkle with half of streusel.
- add remaining cake mix swirl with knife if desired to make a pattern.
- bake for 15 minutes remove from oven and sprinkle with the remaining streusel.
- bake for 30-35 minutes until a toothpick comes out clean.
- transfer to wire rack to cool completely.
- make the glaze- combine powdered sugar and orange juice, mix well and drizzle with a spoon over the top of cake and serve.
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MbhBakul
[email protected]★★★★★
Patel Chandrakant
[email protected]This is the best apple streusel cake I've ever had. Thank you for sharing the recipe!
Shepul Rahman
[email protected]I'm definitely going to make this cake again. It's a new family favorite.
Tinyiko Ubisi
[email protected]This cake is perfect for a fall gathering. It's sure to be a hit with everyone.
lmfthree Brothers and I
[email protected]Overall, I'm happy with this recipe. It's a delicious and easy-to-make cake.
Phidim Phidim
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I hoped. It was a bit dry.
Durga Pun
[email protected]This cake is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Md Abusayed
[email protected]I'm not a huge fan of apples, but I really enjoyed this cake. The streusel topping is amazing.
Udara Hewage (Trust no One)
[email protected]The streusel topping is the perfect finishing touch. It adds a delicious crunch to the cake.
Debbie Simm
[email protected]This cake is so easy to make. I was able to whip it up in no time.
Elizha Gordan
[email protected]I love the combination of apples and cinnamon in this cake. It's so warm and comforting.
Imrul Kaseh
[email protected]This apple streusel cake is the perfect fall dessert! It's easy to make and always a hit with my family and friends.