SKILLET BALSAMIC-GLAZED CHICKEN
This balsamic-glazed chicken is quick, easy, and very tasty!
Provided by Jenna
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the vinegar, chicken broth, sugar, garlic, and Italian seasoning in a small bowl. Put chicken in a shallow bowl and add marinade. Allow to marinate for 20 minutes, turning chicken halfway.
- Heat oil in a large skillet over medium-high heat. Remove chicken from marinade and place in skillet, saving marinade. Cook chicken for 4 minutes on each side. Add remaining marinade and cook until chicken is no longer pink in the center and the juices run clear, and sauce has started to thicken and coat chicken, 4 to 5 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 198.7 calories, Carbohydrate 10 g, Cholesterol 65.4 mg, Fat 6.4 g, Fiber 0.2 g, Protein 23.9 g, SaturatedFat 1.3 g, Sodium 207.1 mg, Sugar 9.4 g
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Amber Swinehart
[email protected]I love this recipe! The chicken is always tender and juicy, and the glaze is so flavorful.
Cheater Smart
[email protected]This recipe is a winner! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Tyson Allison
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always juicy and flavorful, and the glaze is amazing.
Raja Usman Liaqat
[email protected]This chicken is so flavorful and moist. The glaze is the perfect finishing touch.
Md Fajlu
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the glaze was amazing.
Ananii Mcfall
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was flavorful and the glaze was delicious.
Gareth Sowter
[email protected]The chicken was tender and juicy, and the glaze was sweet and tangy. I loved the addition of the balsamic vinegar.
Irshad MaRi
[email protected]This recipe was easy to follow and the chicken turned out great! I served it with roasted vegetables and it was a perfect meal.
Floof
[email protected]I made this chicken for dinner last night and it was delicious! The glaze was perfect and the chicken was cooked perfectly. I will definitely be making this again.
Josephine Garcia
[email protected]This skillet balsamic glazed chicken was a hit with my family! The chicken was tender and juicy, and the glaze was sweet, tangy, and flavorful. I will definitely be making this again.