SKILLET-BRAISED BRUSSELS SPROUTS
Brussels sprouts with bacon and garlic are skillet-braised until tender and delicious.
Provided by kyle
Categories Side Dish Vegetables Brussels Sprouts
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Place bacon in a large skillet over medium-low heat; cook until just crisp, about 10 minutes. Transfer bacon to a paper towel-lined plate, reserving bacon grease in skillet.
- Increase heat to medium-high under skillet; saute Brussels sprouts in the bacon grease until lightly browned, 2 to 3 minutes. Add garlic to Brussels sprouts; saute until garlic is fragrant, 1 to 2 minutes.
- Pour chicken stock over Brussels sprouts mixture and cover skillet with a lid; simmer until Brussels sprouts are bright green, 4 to 5 minutes. Remove lid and continue simmering until liquid is evaporated and sprouts are tender, about 5 more minutes.
- Remove skillet from heat and stir bacon, butter, vinegar, salt, and pepper into Brussels sprouts mixture until butter is melted.
Nutrition Facts : Calories 127.8 calories, Carbohydrate 11.3 g, Cholesterol 17.6 mg, Fat 7.1 g, Fiber 4.3 g, Protein 7.3 g, SaturatedFat 3.2 g, Sodium 382.3 mg, Sugar 3.1 g
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Jessica Sharrer
[email protected]I made these Brussels sprouts for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Dragon Lord
[email protected]These Brussels sprouts were amazing! I've never made them before, but I followed the recipe exactly and they turned out perfectly. They were so easy to make and they tasted delicious. I will definitely be making these again.
shakil tota
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly! They were crispy on the outside and tender on the inside. I served them with a maple syrup glaze and they were delicious.
Zoya Khan
[email protected]These Brussels sprouts were so good! I made them for dinner last night and my family loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Crow
[email protected]I made these Brussels sprouts for a holiday party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Jokhu Paswan
[email protected]These Brussels sprouts were amazing! I've never made them before, but I followed the recipe exactly and they turned out perfectly. They were so easy to make and they tasted delicious. I will definitely be making these again.
Obodo Henry
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly! They were crispy on the outside and tender on the inside. I served them with a honey mustard sauce and they were delicious.
sam blackburn
[email protected]These Brussels sprouts were so good! I made them for dinner last night and my family loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Awozikmur Otu
[email protected]I made these Brussels sprouts for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
DVJ MICH254
[email protected]These Brussels sprouts were amazing! I've made them several times now and they always turn out perfectly. They're so easy to make and they taste delicious. I highly recommend this recipe.
Francis Nautu
[email protected]I followed the recipe exactly and the Brussels sprouts turned out great! They were crispy on the outside and tender on the inside. I served them with a balsamic reduction and they were delicious.
Zohaib Zaib
[email protected]These Brussels sprouts were so good! I've never been a big fan of Brussels sprouts, but these were cooked perfectly and had a great flavor. I will definitely be making these again.
Triposa Mwontune
[email protected]I made these Brussels sprouts for dinner last night and they were a hit! My husband and I both loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Deus McCrakin
[email protected]These Brussels sprouts were amazing! I followed the recipe exactly and they turned out perfectly. They were crispy on the outside and tender on the inside, with a delicious caramelized flavor. I will definitely be making these again.