SKILLET CHICKEN AND DUMPLINGS
The secret to this shortcut version of the comfort classic is using rotisserie chicken and prepared biscuit dough: With these two products on hand, a three-hour dish becomes fast enough for a weeknight dinner and easy enough (just one pot!) that you can make it almost anywhere--from a camping trip to a vacation rental.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Combine the cornmeal, paprika and 1/2 teaspoon salt in a medium bowl. Cut each biscuit dough round into quarters. Toss to coat with the cornmeal mixture. Set aside.
- Melt the butter in a large skillet with a lid over medium-high heat. Add the onions and cook uncovered, stirring often, until slightly softened, about 5 minutes. Sprinkle with the flour and stir to coat the onions. Slowly stir in the chicken broth 1 cup at a time. Add 2 teaspoons salt and 1/2 teaspoon pepper and bring to a boil. Reduce the heat to a strong simmer and stir in the chicken, celery and carrot.
- Put the biscuit pieces on top of the chicken mixture, cover with the lid and cook until the biscuit dough is cooked through, light and fluffy, about 25 minutes. Sprinkle with the parsley before serving.
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Selina Torres
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
G jl
[email protected]I've tried this recipe a few times and it's always a hit. The dumplings are so light and fluffy, and the chicken is always cooked perfectly.
Chanaka Sampath
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken and dumplings are amazing!
Md Mogdi
[email protected]I've made this recipe several times and it never disappoints. The chicken and dumplings are always cooked perfectly, and the gravy is delicious.
Loknath Magar
[email protected]This is my go-to recipe for chicken and dumplings. It's always a hit with my family.
Sakshi Sharma
[email protected]I love this recipe! The chicken and dumplings are always cooked perfectly, and the gravy is delicious.
Hridoy Music Company
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the dumplings were fluffy and flavorful.
Landon Jones
[email protected]This recipe is a keeper! The chicken and dumplings were so good, and the gravy was perfect. I will definitely be making this dish again and again.
Mahanor Khan
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. The chicken and dumplings were cooked perfectly, and the gravy was delicious.
Sohel Rana
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the dumplings were fluffy and flavorful. My whole family loved it.
Ahmed Amoura
[email protected]I've tried many chicken and dumplings recipes, but this one is by far the best. The dumplings are so light and fluffy, and the chicken is cooked to perfection. I highly recommend this recipe!
Phillip Butler
[email protected]This skillet chicken and dumplings recipe was a hit with my family! The dumplings were fluffy and the chicken was moist and flavorful. I will definitely be making this dish again.