SKILLET CHICKEN CACCIATORE
This is one of the easiest, quickest recipes I've found for chicken cacciatore. I don't remember where I got it, but it makes a great week-night meal served over noodles, with a salad on the side.
Provided by His Servant
Categories Chicken Breast
Time 31m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, heat italian dressing. Add onion, bell pepper, and chicken. Mix well to combine, and cook over moderate heat for approximately 6 minutes, stirring occasionally.
- In a small bowl, combine italian seasoning, sugar, and undrained stewed tomatoes. Spoon this over the chicken evenly, and lower heat so chicken is just simmering. Simmer for about 12-14 minutes, stirring occasionally. When chicken is fork-tender, it is ready to be served over hot noodles.
Nutrition Facts : Calories 189.7, Fat 4.4, SaturatedFat 0.8, Cholesterol 65.8, Sodium 400.3, Carbohydrate 9.8, Fiber 1.3, Sugar 6.7, Protein 27.3
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Joy Obianauju
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Jozek Mazur
[email protected]I made this dish for my in-laws and they raved about it. They said it was the best chicken cacciatore they'd ever had.
Anil Indu
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the chicken and the sauce, and they even ate some of the mushrooms!
Marin Perez
[email protected]I'm not a huge fan of mushrooms, but they were surprisingly good in this dish. I'll definitely be making this again.
Ziyab Ahmad
[email protected]This recipe is a little bit time-consuming, but it's worth the effort. The end result is a delicious and hearty dish that's perfect for a special occasion.
Christopher Armah
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Patricia Love
[email protected]I added a little bit of red wine to the sauce and it really deepened the flavor. Highly recommend!
Gloria Osiobe
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken breast from the night before and it worked perfectly in this dish.
Charlie molitor
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of chicken, mushrooms, and bell peppers in a flavorful sauce is irresistible.
MDmilon Khan
[email protected]This chicken cacciatore recipe is a keeper! It's so easy to make and the results are amazing. The chicken is tender and juicy, and the sauce is flavorful and rich. I served it over pasta and it was a hit with my family.