SKILLET CHICKEN LASAGNA
What you'll do is just layer, layer, layer. Little bit of (store-bought!) marinara down in the bottom of a big cast-iron skillet (I used a 13-incher for this). Then goes a layer of the cooked, broken lasagna sheets. Then some shredded chicken. Then a few dollops with the herbed ricotta. Followed by shredded mozzarella, and then more sauce. Repeat about three more times. It doesn't have to be perfect, because a) life and b) you'll top it all with the remaining sauce and more shredded cheese.
Provided by Bev Weidner
Categories main-dish
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Bring a large pot of salted water to a boil. Cook the noodles, covered, until tender, about 4 to 5 minutes or according to package directions. Drain the noodles and toss with 1 tablespoon oil in a medium bowl.
- Combine the ricotta, parsley, lemon zest and a pinch of salt in a medium bowl.
- Spoon about 2/3 cup marinara in the bottom of a large 13-inch cast-iron skillet. In a single layer, arrange about a third of the cooked lasagna sheets over the sauce. Sprinkle about a third of the chicken over the noodles, followed by five to six dollops of the herbed ricotta mixture and about a third of the mozzarella. Repeat two more times for a total of three layers, or until everything is in the skillet.
- Bake uncovered for 30 minutes. Flip the oven to broil and bake until the cheese is browned and bubbly, about 5 minutes. (Don't walk away! It happens fast.)
- Let the lasagna rest about 10 minutes. Garnish with the Parmesan and parsley leaves.
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Thandolwethu Maphosa
[email protected]This skillet chicken lasagna is a keeper! It's going into my regular rotation.
sadiya 777
[email protected]I'm so glad I tried this recipe! The skillet chicken lasagna was a hit with my family.
ABDALLAH NAJAT
[email protected]#SkilletChickenLasagna is my new favorite weeknight meal! So easy and flavorful.
Joram Javik
[email protected]This was a great recipe! It was easy to follow and the lasagna turned out perfect. I will definitely be making this again.
Sangin Chaudhary
[email protected]I'm not a big fan of lasagna, but this skillet version was really good! It was easy to make and it tasted great.
Abdulrahman Abuarqoub
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and it tasted great.
Piyahs Sangma
[email protected]This lasagna was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Penny Neiman
[email protected]I was really impressed with this recipe. It was so easy to make and it tasted delicious. I will definitely be making this again.
jerry jobela
[email protected]This is my new favorite lasagna recipe! The chicken is so tender and the sauce is so flavorful. I will definitely be making this again and again.
Marshad 109
[email protected]I made this last night and it was a huge success! My husband and kids loved it. It was so easy to make and it tasted amazing.
Ramses Alvarado
[email protected]This was a great recipe! It was easy to follow and the lasagna turned out perfect. I especially loved the addition of the spinach.
clary
[email protected]I'm not a big fan of lasagna, but this skillet version was delicious! The chicken was tender and juicy, and the sauce was flavorful. I'll definitely be making this again.
tonny mugalula
[email protected]This skillet chicken lasagna was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.