Provided by Lillian Chou
Categories Bread Side Bake Thanksgiving Kid-Friendly Quick & Easy Dinner Cornmeal Fall Family Reunion Potluck Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F with rack in middle. Heat skillet in oven 10 minutes.
- Meanwhile stir together dry ingredients in small bowl. Whisk together eggs and buttermilk in a medium bowl.
- Remove hot skillet from oven (handle will be very hot) and add butter, swirling skillet to coat bottom and side (butter may brown). Whisk hot butter into buttermilk mixture and return skillet to oven. Stir cornmeal mixture into buttermilk mixture just until evenly moistened but still lumpy.
- Scrape batter into hot skillet and bake until golden, 20 to 25 minutes. Turn out onto a rack and cool.
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Yusuf Ibrahim yussey
[email protected]This cornbread is delicious! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Rima Mahmud
[email protected]I followed the recipe exactly and my cornbread turned out perfect. It was so moist and fluffy. I will definitely be making it again.
Msarmad Latif
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I will definitely be making it again and again.
Md Imran Hossain
[email protected]I've made this cornbread several times now and it's always a hit. My family loves it! I especially love the crispy edges.
Nirjana Parajuli
[email protected]This cornbread is easy to make and it tastes great. I love the crispy edges and the fluffy center. I will definitely be making it again.
Raju Bhai
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so good! I will definitely be making it again.
Aanand chaudhary
[email protected]This cornbread is delicious! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Jakaria Ahmad II
[email protected]I followed the recipe exactly and my cornbread turned out perfect. It was so moist and fluffy. I will definitely be making it again.
Blessings gaming_studio
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I will definitely be making it again and again.
red brown omujagujagu
[email protected]I've made this cornbread several times now and it's always a hit. My family loves it! I especially love the crispy edges.
Eshat Bhuiyan
[email protected]This cornbread is easy to make and it tastes great. I love the crispy edges and the fluffy center. I will definitely be making it again.
Yousaf Yousaf
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so good! I will definitely be making it again.
troy too
[email protected]This cornbread is delicious! I made it for a potluck and it was a huge success. Everyone loved it.
Korede Opeyemi
[email protected]I followed the recipe exactly and my cornbread turned out dry and crumbly. I'm not sure what went wrong.
CSCW 2707
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I will definitely be making it again.
ishrat jahanmitu
[email protected]I've made this cornbread several times now and it's always a hit. My family loves it!
Gabriel Saiz
[email protected]This skillet cornbread is a winner! It's so easy to make and it turns out perfect every time. I love the crispy edges and the fluffy center.