SKILLET GROUND BEEF STEW
Progresso® beef-flavored broth provides a simple addition to this ground beef stew - perfect for a skillet dinner that can be made ready in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- In 12-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salt, pepper and flour. Add mushrooms; cook 3 minutes, stirring occasionally.
- In small bowl, mix broth, whipping cream and mustard with wire whisk. Add to beef mixture. Stir in potatoes and carrots.
- Reduce heat to medium-low. Cover; cook 15 minutes until vegetables are tender and sauce is slightly thickened. Sprinkle with parsley.
Nutrition Facts : Calories 410, Carbohydrate 30 g, Cholesterol 100 mg, Fiber 4 g, Protein 25 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 4 g, TransFat 1 g
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Stephen Bednarski
[email protected]This is a great recipe for a hearty and satisfying meal. The stew is easy to make and can be tailored to your own taste preferences.
Aymen Just
[email protected]I've made this stew several times and it's always a hit. I love the way the beef and vegetables cook together to create a rich and flavorful broth.
Allison Mackenzie
[email protected]This stew is amazing! It's so flavorful and comforting. I love that I can make it in one pot, which makes cleanup a breeze.
Ambrose Mamole
[email protected]I'm so glad I found this recipe! It's become a staple in my kitchen. I love that it's so versatile and easy to customize. I've made it with different vegetables, meats, and spices, and it's always delicious.
Samikshya Gyawali
[email protected]This is a great recipe for a quick and easy weeknight meal. The stew is hearty and flavorful, and it's perfect for a cold winter night.
Tawla
[email protected]I made this stew for my family last night and they loved it! Even my picky kids ate it up. I will definitely be making this again.
Franklin Best
[email protected]This stew is so easy to make and so flavorful. I love that I can use frozen vegetables, which makes it even easier. I'll definitely be making this again and again.
Truvon
[email protected]I'm not a big fan of ground beef stew, but this recipe changed my mind. The addition of the Worcestershire sauce and brown sugar gave it a really unique and delicious flavor. I'll definitely be making this again.
Lexi Bisland
[email protected]This is a great recipe for a hearty and comforting stew. I added some extra vegetables, like carrots and celery, and it turned out perfect. Thanks for sharing!
Yacine ben sgx
[email protected]I made this stew last night and it was delicious! The beef was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.
Mahmoud Farid
[email protected]This skillet ground beef stew is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family. I love that I can use frozen veggies, which makes it even quicker to prepare.