Yield 4
Number Of Ingredients 7
Steps:
- Peel and slice bananas in half, and then in half again lengthwise.
- Assemble your banana splits by placing two banana sections on a plate with a 1/2 cup yogurt.
- Top with chocolate chips, raspberries, blueberries, coconut, and melted peanut butter.
Nutrition Facts : Servingsize 1 serving, Calories 864 kcal, Fat 37 g, SaturatedFat 21 g, Cholesterol 0 mg, Sodium 277 mg, Carbohydrate 93 g, Sugar 67 g, Protein 46 mg
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Sheikh Arfat Hossen
[email protected]This was a great recipe! The bananas foster sauce was easy to make and the whole dessert was delicious. I would definitely make this again.
brodie witts
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The bananas foster sauce is the perfect topping for the ice cream and fruit. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Rowdy Smith
[email protected]This was a great recipe! The bananas foster sauce was easy to make and the whole dessert was delicious. I would definitely make this again.
MH didar khan1999
[email protected]I made this recipe last night and it was a big hit with my family. The bananas foster sauce was especially good. I will definitely be making this again.
Torikul Molla
[email protected]This recipe is amazing! I've made it several times and it's always a hit. The bananas foster sauce is the perfect topping for the ice cream and fruit. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.