SKINNY MARYLAND CRAB DIP APPETIZER
This is a skinnier version of classic Maryland crab dip. We tend to use crab dip as a condiment in Maryland, we put it on anything! Try using veggies instead of bread to dip to keep the calories down. This is a great way to use up those loose crab claws!
Provided by ALISON419
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place Neufchatel cheese in a saucepan over medium-low heat. Heat until cheese softens to a creamy consistency, 2 to 3 minutes. Add milk and mayonnaise, reduce heat to low, and stir until blended. Add onion, celery, Worcestershire sauce, mustard, and seafood seasoning; stir frequently until onion has softened slightly, 5 to 6 minutes.
- Transfer cheese sauce into a ceramic or glass baking dish. Mix in all but a small handful of mozzarella cheese. Carefully fold crabmeat into the dip, making sure it's evenly distributed. Top with remaining mozzarella and sprinkle with additional seafood seasoning.
- Bake in the preheated oven until bubbly, 15 to 20 minutes. Garnish with cilantro.
Nutrition Facts : Calories 133.5 calories, Carbohydrate 2 g, Cholesterol 42.1 mg, Fat 9.5 g, Fiber 0.1 g, Protein 10 g, SaturatedFat 5.1 g, Sodium 402 mg, Sugar 0.6 g
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Ifra Mansoor
[email protected]This dip is a must-try for any seafood lover. It's the perfect appetizer for a party or a casual get-together.
Legendary entertainment
[email protected]I'm not a big fan of crab, but I loved this dip. It's so creamy and cheesy.
Junaid Abro
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Robert Carter
[email protected]I've made this dip with both fresh and canned crab and it's always delicious. I prefer the fresh crab, but the canned crab is a good option if you're short on time.
Kajol Kanu
[email protected]I added some chopped green onions and it really took the dip to the next level.
Mohammad Shakib Mollah
[email protected]This dip was a bit too spicy for my taste, but my husband loved it.
Defang Blessed
[email protected]I followed the recipe exactly and it turned out perfectly. I served it with crackers and vegetables and it was a great appetizer.
Senesie Juana
[email protected]This dip is amazing! I love the combination of crab, cream cheese, and Old Bay seasoning.
Gabriella Ewa
[email protected]I've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious.
Erroll Christ
[email protected]This crab dip was absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.