SKINNY TURTLE ICE CREAM CAKE
With fewer calories and less fat, this turtle won't take a bite out of your diet!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 11h
Yield 12
Number Of Ingredients 7
Steps:
- In small bowl, mix wafer cookie crumbs and melted vegetable oil spread until crumbly. Press gently and evenly in bottom of ungreased 9-inch springform pan. Freeze 30 minutes.
- Drop chocolate ice cream by small spoonfuls over crust; carefully spread until smooth. Freeze 1 hour or until firm.
- Spoon and carefully spread fudge topping over ice cream. Sprinkle with 1/3 cup of the pecans; press lightly. Freeze 1 hour or until firm.
- Drop vanilla ice cream by small spoonfuls over pecan layer; carefully spread until smooth. Sprinkle with remaining 1/3 cup pecans. Cover; freeze at least 8 hours or overnight.
- To serve, let stand at room temperature 5 to 10 minutes to soften. Carefully remove side of pan. Cut into 12 wedges. Place each wedge on individual dessert plate; drizzle each with 1 teaspoon of the caramel topping. Store remaining ice cream cake covered in freezer.
Nutrition Facts : Calories 240, Carbohydrate 34 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 125 mg, Sugar 25 g, TransFat 0 g
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Akbar Lala
[email protected]This cake was a total disappointment. The cake was dry and the ice cream was bland. I would not recommend this recipe.
muhammadmuavia makki
[email protected]This cake was so easy to make and it turned out perfect! It was also really delicious. I will definitely be making this again.
Malek Trabelsi
[email protected]I'm not a big fan of turtle ice cream, but this cake was still really good. The cake was moist and flavorful, and the caramel sauce was rich and decadent. I would definitely make this again, but I would probably use a different kind of ice cream.
Fares Goda
[email protected]This cake was a hit at my party! Everyone loved it. It was so easy to make and it looked and tasted amazing. I will definitely be making this again.
Kyaw Lwin
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it looked and tasted amazing. I will definitely be making this again.
Omsai Tech
[email protected]This cake was a disaster! The cake was overbaked and the ice cream melted all over the place. I don't know what I did wrong, but I will definitely not be making this recipe again.
lone ranger
[email protected]This was an okay recipe. The cake was a little dry, and the ice cream was a bit too sweet for my taste. I might try making this again with a different cake recipe and a less sweet ice cream.
A Robinson
[email protected]I'm not a big fan of turtle ice cream, but I thought this cake was still really good. The chocolate cake was moist and flavorful, and the caramel sauce was rich and decadent. I would definitely make this again, but I would probably use a different ki
Jeremy Youmans
[email protected]This was a great recipe! The cake was so moist and flavorful. The ice cream was also delicious, and the combination of the two was perfect.
Nur Alon
[email protected]I was really impressed with this recipe. It was so easy to follow and the cake turned out perfect. It was also really delicious. I will definitely be making this again.
Parvez Pm
[email protected]This ice cream cake was a total crowd-pleaser! I made it for a party and everyone loved it. It was so easy to make, and it looked and tasted amazing. I will definitely be making this again.
Jeffrey Trout
[email protected]I'm so glad I found this recipe! I've been looking for a good turtle ice cream cake recipe for a while, and this one is perfect. It's easy to make and it tastes amazing. I will definitely be making this again.
Roberta Ann McCaslin
[email protected]This was a great recipe! I've made it twice now and both times it was a big hit. The first time I made it, I used chocolate fudge ice cream and turtle ice cream, and the second time I used coffee ice cream and heath bar ice cream. Both versions were