SLOPPY JOE TURNOVERS
I found this recipe about 15 years ago, my family really like them, it's a fast snack for kids.
Provided by donna clark
Categories Meat Appetizers
Time 40m
Number Of Ingredients 7
Steps:
- 1. heat oven to 375 degrees.
- 2. in a large skillet brown ground beef and onion, and drain.
- 3. add salt , garlic, catsup, and sour cream.simmer for 3-4 minutes.
- 4. separate the dough into 10 biscuits . press or roll each biscuit to a 4x4" square.
- 5. place about 1/4 cup meat mixture into center of each square, fold over corners of dough to form a triangle, seal edges firmly with a fork.
- 6. place on ungreased cookie sheet cut two 1/2" slits on top bake at 375 for 15 minutes or until golden brown.
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Fireboy Samuel
[email protected][object Object]
Martinez Clan
[email protected]Yum!
Queen Dynasty
[email protected]These were so good! I used ground turkey instead of beef and they were still amazing. The dough was flaky and the filling was flavorful. I will definitely be making these again.
Jc Shohag
[email protected]These sloppy joe turnovers were a hit with my family! They were easy to make and so delicious. The turnovers were the perfect size and the filling was flavorful and cheesy. We will definitely be making these again soon.