SLOW-COOKED BEEF BARBECUE
We like to keep our freezer stocked with plenty of beef roasts. When we're not in the mood for pot roast, I fix these satisfying sandwiches instead. The meat cooks in a tasty sauce while I'm work. The meat cooks in a tasty sauce while I'm at work. Then I just slice i thinly and serve it on rolls.
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Cut the roast into quarters; place in a greased 5-qt. slow cooker. In a large bowl, combine the barbecue sauce, preserves, green pepper, onion, mustard and brown sugar; pour over roast. Cover and cook on low for 6-8 hours or until meat is tender. , Remove roast and thinly slice; return meat to slow cooker and stir gently. Cover and cook 20-30 minutes longer. Skim fat from sauce. Serve beef and sauce on rolls.
Nutrition Facts : Calories 414 calories, Fat 14g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 564mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 2g fiber), Protein 28g protein.
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Younus Shikdar
[email protected]This recipe is a winner! The beef was fall-off-the-bone tender and the sauce was perfect. I will definitely be making this again.
Valentine Chukwu.
[email protected]I'm so glad I found this recipe. The beef was delicious and the sauce was perfect. I will definitely be making this again.
Samuel Kuma
[email protected]This recipe was so easy to make and the beef was so tender and flavorful. The sauce was perfect and I will definitely be making this again.
T Steph
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beef and the sauce. I would definitely recommend this recipe to anyone looking for a delicious and easy barbecue recipe.
Legend Zanu
[email protected]This recipe is a keeper! The beef was fall-off-the-bone tender and the sauce was perfect. I served it with mashed potatoes and green beans and it was a hit with my family. I will definitely be making this again and again.
mikal maik
[email protected]I'm not a big fan of barbecue, but I decided to give this recipe a try and I was pleasantly surprised. The beef was so tender and flavorful, and the sauce was just the right amount of tangy and sweet. I will definitely be making this again!
Sean Seguin
[email protected]This recipe was easy to follow and the beef turned out great. The sauce was a little too sweet for my taste, but that's easily adjustable. Overall, I'm very happy with this recipe and will definitely be making it again.
Brad Thompson
[email protected]I've made this recipe several times and it always turns out great. The beef is always tender and juicy, and the sauce is flavorful and tangy. I highly recommend this recipe!
Gilberto Matzar
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the beef and the sauce. I would definitely recommend this recipe to anyone looking for a delicious and easy barbecue recipe.
Zymayia Smith
[email protected]This recipe was absolutely delicious! The beef was so tender and flavorful, and the barbecue sauce was perfect. I will definitely be making this again.