SLOW COOKED CURRIED CHICKEN WITH CAULIFLOWER

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Slow Cooked Curried Chicken with Cauliflower image

Provided by Food Network Kitchen

Categories     main-dish

Time 6h20m

Yield 4 to 6 servings

Number Of Ingredients 14

3 tablespoons canola oil
6 cloves garlic, minced
2-inch piece fresh ginger, minced
1/3 to 1/2 cup prepared South Asian curry paste (recommended: Patak)
3 cups chicken broth, low-sodium canned, or homemade
2 cups whole milk plain yogurt
6 bone-in skinless chicken thighs, about 2 1/4 pounds
1 1/2 tablespoons kosher salt
Freshly ground black pepper
1 (1 pound) bag red lentils, picked over (2 1/4 cups)
1 head cauliflower, broken into large florets
2 (16-ounce) cans chickpeas, drained and rinsed
1 bunch fresh mint or cilantro leaves, chopped
1 lemon, cut in wedges

Steps:

  • Heat a large skillet over medium-high heat. Heat the oil; add the garlic and ginger and cook, stirring, until fragrant. Add the curry paste and continue to cook until fragrant, about 2 minutes more. Whisk the broth with all the aromatics in the pan; then pour the liquid into a slow cooker. Whisk the yogurt into the liquid.
  • Season the chicken all over with salt and pepper. Add the chicken, lentils and remaining salt to the slow cooker. Cover and cook on HIGH for 6 hours, adding cauliflower and chickpeas about half way through cooking.
  • Divide curry evenly into bowls and scatter freshly torn mint or cilantro on top. Serve with a wedge of lemon.

Carol Sphiwe
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I love that it's a one-pot meal, so there's less cleanup. I will definitely be making this again.


Zubair Tanha
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I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was so tender and juicy, and the curry sauce was flavorful and creamy. I served it with rice, and it was a hit with my family. I will definitely be


Manju Shahi
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This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge, and I used it to make this dish. It was quick and easy to make, and it tasted great. I will definitely be making this again.


Nathier Robain
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I made this dish for my husband and he loved it. He said it was the best curry he's ever had. I will definitely be making this again.


Danielle Ibarra
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I'm not a big fan of curry, but I loved this dish. The curry sauce was flavorful and not too spicy. The chicken was cooked perfectly and the cauliflower was tender. I will definitely be making this again.


Jean-Luc Leblanc
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the cauliflower in this dish. They said it tasted like popcorn. I will definitely be making this again.


Morgan Downey
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I made this dish for a party, and it was a huge hit. Everyone loved it. The chicken was so tender and flavorful, and the curry sauce was rich and creamy. The cauliflower was a nice addition, and it added a nice texture to the dish. I will definitely


fahad 502
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I love that it's a one-pot meal, so there's less cleanup. I will definitely be making this again.


thatrandomgamer 77
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I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was so tender and juicy, and the curry sauce was flavorful and creamy. I served it with rice, and it was a hit with my family. I will definitely be


Likhon Sarker
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This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge, and I used it to make this dish. It was quick and easy to make, and it tasted great. I will definitely be making this again.


BALOCH WAZIR
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I'm not a big fan of cauliflower, but I loved it in this dish. The curry sauce was so flavorful that it made the cauliflower taste amazing. I will definitely be making this again.


Nirmala Pokharel
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I've tried many curried chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the curry sauce is rich and creamy. The cauliflower is a great addition, and it adds a nice texture to the dish.


Sharlene Wilson
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I made this dish last night and it was delicious! My family loved it. The curry was flavorful and not too spicy. The chicken was cooked perfectly and the cauliflower was tender. I will definitely be making this again.


Dani Jan
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This recipe is a winner! The chicken was so tender and flavorful, and the cauliflower was the perfect accompaniment. I will definitely be making this again.