SLOW COOKER APPLE BUTTER
Forget it and leave it.
Provided by Melissa
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes
Time 22h30m
Yield 48
Number Of Ingredients 7
Steps:
- Place apples and vinegar into a large slow cooker, and place lid on top. Set on High, and cook for 8 hours, then turn to Low, and continue cooking 10 hours more.
- After 18 hours, stir in white sugar, brown sugar, cinnamon, clove, and allspice, and cook 4 hours more.
Nutrition Facts : Calories 115.6 calories, Carbohydrate 31.1 g, Fiber 2.1 g, Protein 0.4 g, Sodium 3.7 mg, Sugar 28.9 g
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Lawkush Shah
[email protected]This recipe is a keeper! The apple butter turned out perfectly. It's thick, flavorful, and has just the right amount of sweetness. I can't wait to try it on toast tomorrow morning.
Suryaking Suryaking
[email protected]I've been making this apple butter for years and it's always a hit! It's so easy to make and the flavor is amazing. I love giving it away as gifts because everyone loves it.
Kathleen Pura
[email protected]Delicious! I made this apple butter for the first time last week and it was a hit! My family loved it! It is a great way to use up extra apples.
Sandra ntambo
[email protected]It is one of the easiest recipes I have ever tried. I just threw all the ingredients in my slow cooker and let it do its thing. The apple butter turned out delicious! It has a wonderful flavor and a smooth, creamy texture. I will definitely be making
Md Ibrahim Hossian
[email protected]This apple butter is amazing! I've made it several times now, and it always turns out perfectly. It's the perfect balance of sweet and tart, and it has a lovely thick consistency. I love spreading it on toast, pancakes, or waffles, or even just eatin