SLOW COOKER BEEF AU JUS
It's easy to fix this roast, which has lots of onion flavor. Sometimes I also add cubed potatoes and baby carrots to the slow cooker to make a terrific meal plus leftovers. -Carol Hille, Grand Junction, Colorado
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Cut roast in half. In a large nonstick skillet coated with cooking spray, brown meat on all sides over medium-high heat. , Place onion in a 5-qt. slow cooker. Top with meat. Combine the broth, gravy mix, garlic and pepper; pour over meat. Cover and cook on low for 6-7 hours or until meat is tender. , Remove meat to a cutting board. Let stand for 10 minutes. Thinly slice meat and return to the slow cooker; serve with cooking juices and onion.
Nutrition Facts : Calories 188 calories, Fat 7g fat (2g saturated fat), Cholesterol 82mg cholesterol, Sodium 471mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges
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negar nega
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Jay d Jontes
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Aual Miah
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Kausar Serikjan
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Shaz Vlogs
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Mekseb Habtom
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Kendra Crump
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Shakil Shekh
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Dihaana Muusa
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
G.M. Saiful Islam
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Ch Tauqeer
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Margie Ridgeway
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely make this again.
Sage or robin Dickerson
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Mateen Zargar
[email protected]This recipe was a hit! The beef was tender and juicy, and the au jus was flavorful and rich. I will definitely be making this again.
Goget Me
[email protected]This recipe was easy to follow and the beef turned out great! The au jus was flavorful and rich. I will definitely make this again.
Akida Peter
[email protected]This was a great recipe! The beef was so tender and flavorful, and the au jus was delicious. I will definitely be making this again.
Usama Kambho
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the au jus is flavorful and rich. I've made this recipe several times and it's always a hit with my family and friends.
Kutsuki
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the au jus was flavorful and rich. I will definitely be making this again and again.
Ammar Zareef
[email protected]I've made this beef au jus several times now and it's always a hit! It's so easy to make and the flavor is amazing. I usually serve it with mashed potatoes and green beans, but it would also be great with rice or noodles.
Zaki Naveed
[email protected]This beef au jus was so easy to make and it turned out so flavorful! I used a chuck roast and it cooked to perfection in my slow cooker. The au jus was rich and savory, and it was perfect for dipping my bread in. I will definitely be making this agai