From the Sacramento Bee. It's not necessary to add the fat free ingredients. I did, however, eat this while on Weight Watchers and still lost 50 pounds.
Provided by Pattypoo 245037
Categories One Dish Meal
Time 8h30m
Yield 1 crockpot, 4-8 serving(s)
Number Of Ingredients 10
Steps:
- In a slow cooker, combine pork, salsa, beans, broth, bell pepper, onion cumin, chili powder and oregano. Mix well and cover; cook on low 8 hours or until pork is tender. Garnish with sour cream.
Nutrition Facts : Calories 530.2, Fat 8.3, SaturatedFat 2.7, Cholesterol 76.3, Sodium 826.7, Carbohydrate 69.8, Fiber 23.4, Sugar 7.2, Protein 47.1
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Christopher MADZIVHA
christophermadzivha@yahoo.comThis chili is a great way to use up leftover black beans. It's also very affordable and easy to make. I love that it's a vegetarian chili, so it's a great option for meatless meals.
Bilal Muqbel
bilal.m@gmail.comThis chili is amazing! It's so flavorful and has just the right amount of heat. I love that it's made with fresh ingredients, and it's always a hit with my family.
shuvo pakhi
p-s40@gmail.comThis chili is delicious and so easy to make. I love that it's made with black beans, which gives it a unique twist. I also appreciate that it's a vegetarian chili, so it's a great option for meatless meals.
Lori Rainwater
lori_rainwater@gmail.comThis chili is a great way to use up leftover black beans. It's also very affordable and easy to make. I love that it's a vegetarian chili, so it's a great option for meatless meals.
Zubair Shahzad
z-shahzad@gmail.comThis chili is amazing! It's so flavorful and has just the right amount of heat. I love that it's made with fresh ingredients, and it's always a hit with my family.
ackeem powell
ackeem-p@hotmail.comThis chili is delicious and so easy to make. I love that it's made with black beans, which gives it a unique twist. I also appreciate that it's a vegetarian chili, so it's a great option for meatless meals.
Jafar Gabol
j_gabol86@gmail.comThis chili is a great way to use up leftover black beans. It's also very affordable and easy to make. I love that it's a vegetarian chili, so it's a great option for meatless meals.
Paul D
d.p@hotmail.comThis chili is amazing! It's so flavorful and has just the right amount of heat. I love that it's made with fresh ingredients, and it's always a hit with my family.
Mike Magele
m-m@gmail.comThis chili is delicious and so easy to make. I love that it's made with black beans, which gives it a unique twist. I also appreciate that it's a vegetarian chili, so it's a great option for meatless meals.
Dispenser Online 786
o@gmail.comI love this chili! It's so easy to make, and it's always a hit with my family and friends. I especially love that it's made in the slow cooker, so I can just set it and forget it.
Mohamed Sa
sa.mohamed@gmail.comThis chili is a great way to use up leftover black beans. It's also very affordable and easy to make. I love that it's a vegetarian chili, so it's a great option for meatless meals.
Akexandre Cisneros
a.c@yahoo.comI've tried many black bean chili recipes, and this one is by far the best. It's so flavorful and has just the right amount of heat. I love that it's made with fresh ingredients, and it's always a hit with my family.
Umama Pathan
u_p21@hotmail.comThis chili is delicious and so easy to make. I love that it's made in the slow cooker, so I can just set it and forget it. It's perfect for a busy weeknight meal.
Ohemaa Stylish
stylisho@hotmail.frThis chili is amazing! It's so easy to make, and it's packed with flavor. I love that it's made with black beans, which gives it a unique twist. I'll definitely be making this again and again.
Samuel Kasongo
s_kasongo@yahoo.comI wasn't sure how I would like this chili, but I was pleasantly surprised. It's very flavorful and has just the right amount of heat. I'll definitely be making this again.
Ava Jones
jones.a@hotmail.comThis chili is delicious! I love the combination of black beans, corn, and spices. It's also very easy to make, and I appreciate that it's a one-pot meal.
Shirley Hartmann
shirley85@aol.comI've made this chili several times now, and it's always a crowd-pleaser. The flavors are rich and complex, and the beans and corn add a nice texture. I especially love that it's made in the slow cooker, so I can just set it and forget it.
Tina Balderrama
tina@yahoo.comThis black bean chili is a lifesaver on busy weeknights. It's so easy to throw all the ingredients in the slow cooker in the morning, and dinner is ready when I get home from work. Plus, it's always a hit with my family.